Krista Profile - (18683843)

cook's profile


Home Town: Shawnigan Lake, British Columbia, Canada
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Italian, Dessert, Quick & Easy
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Recipe Reviews 5 reviews
Taco Lasagna
5 stars! I only used 1 package of taco seasoning and didn't use the cayenne pepper or chili powder because no one in my house doesn't really like spicy....and I used flour tortillas instead of corn....but other than that, I followed the recipe. Instead of dropping the sour cream on the beef, I followed the reviews of other readers that said to mix it in, and it worked out really well. Was a hit with all 6 of my dinner guests! Great left overs too.

1 user found this review helpful
Reviewed On: Feb. 22, 2010
Smothered Bacon Chicken
This was a great recipe, however, I definitely think you should pre-cook your bacon, or cook it up and crumble it into the sauce mixture. The bacon didn't really cook in the oven and was too soft and tasteless. I added green onion, lots of garlic, salt, pepper, and about 2 cups of parmesan cheese to the recipe. YUMMY!

1 user found this review helpful
Reviewed On: Feb. 22, 2010
Creamy Chicken Lasagna
I've been making this recipe for quite a few years now and it's always a hit. I've rated it 4 stars because it needs more or else it's a bit bland. I always use herb & garlic cream cheese, parmesan cheese, lots of garlic/peper and salt, and add cut up fresh mushrooms. I also slice up chicken and grille it instead of boil it. Still one of the most popular dishes in my house though!

0 users found this review helpful
Reviewed On: Jan. 15, 2010

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