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Recipe Reviews 6 reviews
A-Number-1 Banana Cake
Good! I used sour cream instead of buttermilk, and omitted the nuts, cake is moist and delicious. Took a little longer to cook though, more like 45 mins.

1 user found this review helpful
Reviewed On: Mar. 14, 2010
Sweet Potato Pie I
I'd heard Americans raving about Sweet Potato Pie and had to try it, and now I understand why!! This was so yum. I used pre-made puff pastry as my base because that's all I had, but otherwise kept the recipe the same. Texture is perfect, tastes delicious. My boyfriend likes it too and he won't eat sweet potato normally.

3 users found this review helpful
Reviewed On: Aug. 2, 2007
Crazy Crust Pizza Dough
Just made this. I made double quantity because my pan was huge, but only used 2 eggs total. Threw in heaps of italian herbs and a splash of olive oil as someone recommended. After I scraped it in the pan (mine wasn't so runny.. (not doughy either though) I grated a clove of garlic over the top, cooked it for 10 mins, added tomato, ham, pineapple, mushroom , beans and cheese, then cooked for another 10 mins. Base was simple and great, although if I had done the second bake on a grill instead of in the pan, I think the texture would have been nicer in the middle.

0 users found this review helpful
Reviewed On: Apr. 21, 2007

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