ph2072 Profile - (18683211)

cook's profile


Home Town:
Living In:
Member Since: Sep. 2005
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
Chicken with garlic, basil, and parsley
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 26 reviews
Green Bean Okazu
Good. I forgot to add sugar, and I used ground turkey instead of beef.

0 users found this review helpful
Reviewed On: Nov. 21, 2007
Cauliflower Casserole
I made this recipe the same way as VICSGARDEN did (I'll copy/paste his review). The only thing I changed about the recipe is that I mixed the bread crumbs and other seasonings together before sprinkling onto the cauliflower. From VICSGARDEN: I gave this 4 stars because I didn't change the ingredients. It's a good combination. I knew I'd end up with a goopy mess by mixing bread crumbs and parmesan cheese with melted butter so here's how I made it: I steamed the cauliflower instead of boiling it. Added the red pepper flakes to the melted butter and poured it over the cauliflower then lightly sprinkled cauliflower with bread crumbs (about an 1/8 cup) then sprinkled on 1/4 cup parmesan cheese and topped it off with 1 cup of extra sharp cheddar and baked as directed.

35 users found this review helpful
Reviewed On: Nov. 18, 2007
Amy's Spicy Beans and Rice
I used black pepper, garlic powder, onion powder, Adobo, cumin, and hot sauce. I added shredded cheddar cheese as directed. I don't have jalapeno peppers on hand, I hate olives, and I was too lazy to cut up onions. I forgot to add salt, but it tasted decent to me. I ate it with coconut jasmine rice.

0 users found this review helpful
Reviewed On: Oct. 7, 2007

In Season

Dinner in the Fast Lane
Dinner in the Fast Lane

Get quick & easy recipes for your busiest days.

Football Food for the Win
Football Food for the Win

All the game-day eats you need to crush the tailgate competition.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States