Vickie Profile - (18682847)


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Member Since: Sep. 2005
Cooking Level: Not Rated
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Recipe Reviews 8 reviews
Beef and Bean Chimichangas
Since there are only 2 of us, but I needed to use up some ground beef so I made the full recipe. There was enough for 6 chimichangas. I fried 2 and froze the others for another day. I used half taco sauce and half mild salsa since I had that on hand. Next time and there will be a next, I will use a spicier sauce to suit my taste. Very yummy recipe!

1 user found this review helpful
Reviewed On: May 6, 2014
Taco Salad I
Loved it... Used Chipotle Ranch Dressing instead! It Rocked!

0 users found this review helpful
Reviewed On: Sep. 24, 2013
Cerveza and Lime Marinade for Shrimp and Fish

0 users found this review helpful
Reviewed On: May 13, 2013

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