itsmarlene Recipe Reviews (Pg. 1) - Allrecipes.com (18682675)

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itsmarlene

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Best Chocolate Chip Cookies

Reviewed: Dec. 22, 2009
OMG, I been making this cookies for over 30 yrs. and I lost the recipe!! My whole family torn up the house and we couldn't find it!! Thanks so much for posting this!! It's the little things that u need to be grateful for!! God Bless!!
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Cream Cheese Pound Cake III

Reviewed: Jan. 16, 2010
This is one of my family favorites. I also change it up a little I add 1 teaspoon of almond extract besides the vanilla. It's my secret ingredient!! I guess it's not a secret anymore!! I also add my ingredients one at a time blending between each egg and each 1/2 cup of flour.
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Photo by itsmarlene

Slow Cooker Tapioca Pudding

Reviewed: Apr. 11, 2011
I love this recipe. My husband loves tapioca pudding but I used to hate to make it. Today when I find this my husband said "That's not gonna work." but to his surprise and my delight it was the most painless and easiest tapioca I ever made. I used the Kraft Minute tapioca and add 1 1/2 of vanilla. I blended all the ingredients together before cooking. I only had to cook it for about an hour. We kept a close eye on it. We had in the refrigerator for another hour and sprinkle Cinnamon on it. Clean up was so much easier and no burn spots. Thanks for sharing this defiantly a keeper!! I would give it 10 stars if I could!!
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Garlic Chicken Fried Chicken

Reviewed: Jun. 6, 2011
I'll been making my Fried Chicken like this for years. The only thing I do differently is instead of using a shallow dish I put the mixture in a plastic ziploc bag and shake it. I then let it dry for an hour so the bread crumbs with stick better I also fry in in the oven by first spraying the pan with pam and oil and cooking for 15 mins or so and flip at 375 degrees. Just my two cents worth. Thanks for sharing
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27 users found this review helpful
Photo by itsmarlene

Maryanne's Cornbread

Reviewed: Jun. 21, 2012
This is the first time I ever make cornbread, that my family ate!! I served to the grand kids and they loved it. I took a picture of it and posted it. I only used half of the ingredients and cooked it in 8 by 8. Thank you for posting oh I almost forgot I used a can of whole corn and drained it and it was perfect. It's a keeper!!
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Mom's Soft Chocolate Chip Cookies

Reviewed: Dec. 2, 2012
OMG, I been making this cookies for over 30 yrs. and I lost the recipe!! My whole family torn up the house and we couldn't find it!! Thanks so much for posting this!! It's the little things that u need to be grateful for!! God Bless!!
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