DebraV Recipe Reviews (Pg. 1) - Allrecipes.com (18681483)

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Easy Honey Mustard Mozzarella Chicken

Reviewed: Feb. 26, 2013
I really enjoyed this recipe. It was really good, really easy, and my 13 year old loved it and asked for more. I followed the directions exactly. Mine was juicier than the picture shows.
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Orange Chicken

Reviewed: Mar. 1, 2012
I made this exactly according to the directions (ALWAYS do the first time). I served it over rice with peas on the side. Near the end of the meal, my picky twelve year old asked, "Is there anymore of the chicken stuff?" I said yes. Excitedly she said, "There is?!!" I looked at her funny and she said, "I'd like a little more of everything please." So, not a gourmet meal with sophisticated taste, but we like it and our daughter loved it. Plus it was very easy and quick - always a good thing.
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Slow Cooker Pot Roast

Reviewed: Feb. 26, 2012
I don't always come back and leave a review but I had to make an exception this time. This was amazing. So very easy. I followed the directions exactly and won't alter a thing when I make it next time. I like the idea someone else had about serving over egg noodles the next night. Thanks so much for posting this one!
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3 users found this review helpful

Creme Brulee French Toast

Reviewed: Oct. 8, 2011
I've made this before and love it. Im visiting my son & his family so I was happy to find it on Allrecipes so I could fix this for them. You probably don't need to fix this the night before as others have mentioned, but I sure do like having a leisurely morning while visiting and all you have to do is stick it in the oven. The only change I made was to delete one of the eggs. I like the idea of cutting back on the sugar & corn syrup & will try that next time. But if you follow the diections, you won't be disappointed!
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Steak Subs

Reviewed: Jun. 21, 2011
LOVED this! Both for it's simplicity and it's taste. I followed other suggestions and added green pepper and garlic. I served it on hot dog buns just to cut down on the amount we eat for dinner. Even my eleven year old liked it.
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Delicious Black Bean Burritos

Reviewed: Jan. 22, 2010
I followed the recipe pretty closely. We LOVED them. Very easy and fairly healthy. I don't know how someone found these to be runny - obviously you would drain the beans as the recipe says. The cream cheese does a good job binding everything together. I chose this recipe over another for bean burritos because the cream cheese intrigued me. It was very good. My tortillas were only 118 calories each. This can easily make 3 or 4. I add tomatoes and lettuce and was quite satisfied with one.
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Slow Cooker Tuscan Beef Stew

Reviewed: Dec. 3, 2009
Very easy and surprisingly good. I followed the directions closely (I always do the first time). I may add onions next time. While I loved the beans I liked the idea of using one can beans and a few potatoes. Definitely a keeper.
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6 users found this review helpful

Chicken Soup III

Reviewed: Jan. 25, 2009
I made this according to the directions except that I used 1/2 the salt called for and didn't have celery seeds. This was wonderful - thank you!
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Easy Toffee

Reviewed: Dec. 29, 2007
I've made these once - they were so easy and so good. BUT, I had one problem - after freezing them, I went to break them apart and some of the chocolate broke off (separated) in sheets from the cracker. Does anyone know what I did wrong?
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Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 1, 2006
This recipe has prompted me to post for the first time - it was awesome. Everyone loved it, especially the cadets we had over after the football game. The only thing I did different is, I didn't precook the chicken - I cut it into small pieces and threw it in with everything else. This is a definate keeper. Thanks!
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