Kathryn Schilling Recipe Reviews (Pg. 6) - Allrecipes.com (18679558)

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Kathryn Schilling

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Creamy Smoked Salmon Pasta

Reviewed: Jan. 9, 2006
Very yummy, but the salmon taste was a bit much. Next time I'll try chicken.
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1 user found this review helpful

Marinated Mushrooms

Reviewed: Jan. 9, 2006
These are best warm, not at room temperature. Other than that, they were fine.
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2 users found this review helpful

Mushroom Chicken Parmesan

Reviewed: Jan. 7, 2006
The texture and taste were good, but a bit bland. I'll try adding some garlic next time.
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2 users found this review helpful

Chocolate Cherry Cheesecake Pie

Reviewed: Jan. 7, 2006
Fabulous! This was a favorite for all that ate it. Easy to make and very tasty. I will definitely make this again.
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0 users found this review helpful

Sweet 'n Sour Glazed Chicken

Reviewed: Dec. 24, 2005
This was great! I cut up the chicken breasts, stirred them in with the sauce and served it over rice. It was wonderful!
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0 users found this review helpful

Bourbon Chicken

Reviewed: Dec. 22, 2005
This was delicious! I was afraid that such a long cook time would dry out the chicken, but it came out nice and juicy. Great stuff.
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0 users found this review helpful

Fried Rice Restaurant Style

Reviewed: Dec. 22, 2005
Great stuff. This could almost be its own meal, it was that good and filling. I have a feeling that this will become a new house standard.
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0 users found this review helpful

Easy Chocolate Tofu Pie

Reviewed: Dec. 16, 2005
Everyone who ate this pie loved it....except for me. A bit too bitter for my taste.
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1 user found this review helpful

Puppy Chow

Reviewed: Dec. 16, 2005
so easy and soooo good. this will definitely get made again.
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0 users found this review helpful

Insanely Easy Vegetarian Chili

Reviewed: Dec. 16, 2005
While it was good, the chili had more of a soup consistency than a chili consistency. Good, but not for a whole meal.
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2 users found this review helpful

Chocolate Marshmallow Candy

Reviewed: Dec. 14, 2005
very yummy, but the recipe makes many more candies than it says it does. one batch made more than 3 dozen pieces!
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25 users found this review helpful

Cookies 'n' Creme Fudge

Reviewed: Dec. 13, 2005
Very yummy and easy to make.
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2 users found this review helpful

Banana Split Ice Cream Pie

Reviewed: Nov. 23, 2005
Tasted great, but very messy to make. My suggestion would be to let the cake solidify after you put the ice cream in the pie tin, THEN put the pineapple and whipped cream on top.
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5 users found this review helpful

The Ultimate Chili

Reviewed: Nov. 20, 2005
This chili was great! I used a little bit of oregano along with everything else and gradually added more cumin, chili powder, and oregano as I went. I will definitely be trying this again.
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0 users found this review helpful

Beef Tips and Noodles

Reviewed: Nov. 20, 2005
A little bit salty, but overall, very tasty recipe.
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Allie's Delicious Macaroni and Cheese

Reviewed: Nov. 9, 2005
This was nice and cheesy, and so rich! I could barely finish my first helping before I was done. I will definitely make this a house staple.
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4 users found this review helpful

Chunks of Glass

Reviewed: Nov. 9, 2005
This was marvelous. A friend of mine told me that her grandmother used to make this when she was little and she adored this recipe!
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10 users found this review helpful

Fudge Bonbons

Reviewed: Nov. 5, 2005
These cookies were great! My son helped me wrap the dough around the kisses, which was an awesome bonus to making these yummy, chewy cookies.
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1 user found this review helpful

Chocolate Orange Fudge

Reviewed: Oct. 27, 2005
very rich! Very yummy. This one is a keeper.
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0 users found this review helpful

Tiger Butter

Reviewed: Oct. 8, 2005
OH MY GOD! Yummy! It's the Crunch bar I never had as a child. I was able to use butter instead of the wax paper and the candy still turned out fine.
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5 users found this review helpful

Displaying results 101-120 (of 132) reviews
 
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