Jessie, MD Recipe Reviews (Pg. 1) - Allrecipes.com (18679535)

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Best Toffee Ever - Super Easy

Reviewed: Aug. 21, 2011
AWSOME!!!!!!!!
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2 users found this review helpful

Perfect Lobster Bisque

Reviewed: Aug. 21, 2011
not at all like a resturants version. Tasted like "chicken" soup w/ chunks of lobster thrown in it.
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4 users found this review helpful

Baked Maryland Lump Crab Cakes

Reviewed: Mar. 24, 2010
love it! So easy to make and the eggs help keep it together while baking!
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2 users found this review helpful

Excellent Crab Imperial

Reviewed: Aug. 8, 2008
This was excellent! It tasted like something you would get at a resturant. I am from Maryland and have grown up on Good Maryland crabs. This recipe won't let you down. Will definitly make again! I used jumbo lump crab meat and would highly recomend to use only the best! My husband Loved it!
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23 users found this review helpful

Burger or Hot Dog Buns

Reviewed: Aug. 8, 2008
Not very good.
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0 users found this review helpful

Peach Berry Cobbler

Reviewed: Aug. 8, 2008
Very good recipe. My husband LOVES this pie and he is not much of a pie lover. I have made it for him 3 times so far within 2 weeks. I followed the recipe step by step not changing a thing and i would recomend to do so. IT was GREAT!
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0 users found this review helpful

Rich Chocolate Truffle Pie

Reviewed: Aug. 8, 2008
Very good and very rich... it tasted like you were literally eating semisweet chocolate chips. I think thats why i gave it only 4 stars instead of 5.
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0 users found this review helpful

Cinnamon Rolls I

Reviewed: Feb. 20, 2008
The Best!!!
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2 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Feb. 5, 2008
This is absulutly the best potato soup i've ever made!! Or had!! I've tryed a couple of others on allrecipes.com but nothing matches this recipe!! It almost tasts exactly like outback steakhouses potatoe soup or any other really good resturant potato soup. (only it has some ham in it) which i think makes it tast even better! My advice is to follow the recipe exact, you CAN'T go wrong!!! Although i added a couple of slices of American deli cheese (not "kraft" american cheese... Trust me it makes a difference) into the soup and mix it till it is all the way melted. (it just gives it alittle bit of a cheesy flavor!!And man is that good!!!
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0 users found this review helpful

Lasagna Alfredo

Reviewed: Feb. 5, 2008
I had tons of leftovers after i made this meal. My parents are from Italy and i am used to eating realy good italian food. We make our sauce homemade and never store bought. Maybey thats why it didn't work for us.
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4 users found this review helpful

Italian Easter Cookies

Reviewed: Dec. 16, 2007
The best cookies I have ever made or eaten!!!
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1 user found this review helpful

Judy's Strawberry Pretzel Salad

Reviewed: Feb. 15, 2007
This is the BEST recipe for jello salad ever! My family always puts me in charge of making the jello salad every year for christmas and thanksgiving, and beleive me there has never been any leftovers with this dish. It's the best part of the meal! I swear if you make this dish you're gonna be making lots of people very happy and have them asking for more! *HINT* I use fresh strawberrys, it definitely makes a difference
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5 users found this review helpful

Black Bottom Cupcakes II

Reviewed: Feb. 15, 2007
I thought they were ok. I'm a chocolate lover and to me they didn't seem to have much flavor. Although my husband and son loved them. I'll keep this in my recipe box but i think i'm going to keep looking for the perfect recipe!
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1 user found this review helpful

 
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