Jabooshi Recipe Reviews (Pg. 1) - Allrecipes.com (18679332)

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Turkey Broccoli Bake

Reviewed: Nov. 28, 2006
This was great!! What a perfect thing to make using up that leftover turkey. I was nervous because it seems like it my be dry when you're making it, but the batter holds it all together perfectly. I made a double batch in a cake pan and the very center didn't get completely cooked because it would end up taking about twice as long cooking at 375 and I was too imapatient. We just ate around the very center and it was great! Will definitly make again to use leftover turkey.
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Pollo Fajitas

Reviewed: Dec. 7, 2006
I made this one night when I started making fajitas and realized I didn't have any fajita seasoning mix, and have never had to buy fajita seasoning since! This is amzingly easy, delicious, and a healthy meal to top it off. This is a weekly favorite. Thanks
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Cheesy Potatoes and Ham

Reviewed: Oct. 31, 2007
My mom made this with leftovers all the time. We all loved it and now I make it for my family too. This is a great, hearty, and easy dinner.
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1 user found this review helpful

Restaurant-Style Zuppa Toscana

Reviewed: Oct. 31, 2007
This is so gooood, and easy!!! My family loves it. This is an excellent winter's night soup.
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Egg Roll Wrappers

Reviewed: Feb. 21, 2008
These are very good! I put some shredded cabbage & carrots and canned chicken & terriyaki sauce & used that to stuff them. They were so easy. I used a spoon to spread them as thin as I could get them. Mine turned out crepe-like, but I loved it!
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3 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Apr. 23, 2008
This was soooo delicious! It wasn't very hard to make either. The cream sauce is definitly the thing that makes this different than any other cordon bleu I've made. I will be using this recipe often!
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Poppyseed Dressing

Reviewed: Jul. 14, 2010
Awesome, fast, and EASY!!! Love it! Packs the flavor!
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1 user found this review helpful

 
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