elainey Recipe Reviews (Pg. 1) - Allrecipes.com (18678751)

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elainey

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Chocolate Cut Out Cookies

Reviewed: Dec. 22, 2009
Just tried these yesterday and the recipe is VERY good. But I agree with the comments and followed them. If you plan to make this - use only 2 eggs and not 3! Instead of 1 cup butter, use 2 sticks (220gms) and baking time is about 8 to 10 mins and NOT 10 to 12 as it burns quickly. Other than that - a SUPER recipe that is accurate and easy to follow. Merry X'mas one and all!
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Photo by elainey

Cornflake Cookies II

Reviewed: Sep. 30, 2009
This was a really easy to follow and accurate recipe. My tips to add: I used self raising flour and I did not crush the flakes which makes the cookie taste more crunchy and you can actually see the flakes. I followed your method and it turned out just great. Thank you so much for this! Unlike the other reviews, it did not turn out hard at all. The tips say that the cookies dont expand which is quite true so just press them down lightly if you want a bigger cookie. I also added 1 tspn of vanilla essence - a very good idea. Also baking time should be 15 minutes exactly at 175 deg celcius.
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