M. Healey Recipe Reviews (Pg. 1) - Allrecipes.com (18678566)

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Asparagus, Chicken, and Pecan Pasta

Reviewed: Jan. 10, 2011
Classic flavours make a recipe that is simple and satisfying. I would usually order this in a restaurant but now I will make it at home. I used fresh broccoli instead of asparagus and fresh boneless chicken breasts sauteed in garlic instead of the chicken strips.
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Cousin Cosmo's Greek Chicken

Reviewed: May 26, 2007
I made this for company and they enjoyed it. It was easy but sort of tedious to add the stuffing. I would probably make this again.
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Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: May 26, 2007
This was one of those healthy dishes that tasted a bit too healthy. I didn't like the salsa very much but the fish was good, although quite plain without the salsa.
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Lamb Chops with Balsamic Reduction

Reviewed: May 4, 2007
This was an easy recipe to make and it turned out to be the best lamb I've ever made.
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Herbed Pork and Apples

Reviewed: Oct. 29, 2006
This was one of the best tasting and easiest pork recipes that I've made. I modified the recipe a bit. I didn't peel my apples. When I added the apples and onions I added a bit of white wine to the roasting pan. I also omitted the apple juice when I made the gravy, and added more wine instead. The pork turned out very juicy and tasty.
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12 users found this review helpful

 
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