LittleBlue Profile - (18678451)

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Recipe Reviews 7 reviews
German Chocolate Cake III
Time consuming, but worth every moment!!! Used cake flour substitute (flour + cornstarch) and subbed German chocolate (unsweetened chocolate + 4 t sugar per oz) to save money & use items I already had on hand. Delicious, and the family RAVED about it! Note, it does make a BIG cake! Absolutely the best German chocolate cake I have ever had. No need to look for another recipe - this is IT!

1 user found this review helpful
Reviewed On: Mar. 11, 2012
Potato Chips
Amazing!!! But save yourself a lot of headache & use parchment paper!

3 users found this review helpful
Reviewed On: Dec. 27, 2011
Plum Blueberry Upside Down Cake
Delicious! Made as directed except I didn't have brown sugar so I used all white. AMAZING! Used black plums, and did not peel - so pretty and yummy!

2 users found this review helpful
Reviewed On: Aug. 22, 2011

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