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Lady Madonna
 
Home Town:
Living In: San Antonio, Texas, USA
Member Since: Aug. 2005
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Asian, Mexican, Indian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Kids, Quick & Easy
Hobbies: Knitting, Walking, Reading Books
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Mmmm, Garlic!
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Recipe Reviews 44 reviews
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Black Pepper Goat Curry
We really enjoyed this! We only used one TBSP of cayenne pepper and found the heat just about perfect. One thing I will change next time is grinding the peppercorns by themselves; for some reason my grinder left most of them whole and they were pretty chewy. All in all, a great recipe, just make sure you have a big batch of raita handy!

0 users found this review helpful
Reviewed On: Dec. 22, 2011
Easy Fried Eggplant
Wow, these were good! Add ketchup and a bun for a delicious hamburger; tartar sauce for a fish burger, mayonaise and lettuce for a chicken burger...These were really, really great.

2 users found this review helpful
Reviewed On: Aug. 25, 2010
Herbed Spareribs
These ribs are wonderful! The savory herbs allow you to appreciate the pork's natural sweetness without being overwhelmed with sugar. Even my husband, a dyed-in-the-wool Texan (ie, BBQ purist) thought they were amazing. I didn't have any Marjoram or Thyme, so I ended up using a TBSP of 'Italian Seasoning' instead.

0 users found this review helpful
Reviewed On: Jun. 2, 2010
 
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