LACEY Recipe Reviews (Pg. 1) - Allrecipes.com (18677032)

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Chantal's New York Cheesecake

Reviewed: Apr. 26, 2013
This is not the best cheesecake recipe - at all! it is runny. i would omit the milk. it was hard to pour into muffin tins and made an enormous mess. i have made cheesecake about a hundred times, and will go back to my old recipe immediately. what a waste of money
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Janine's Best Banana Bread

Reviewed: Aug. 30, 2011
like others, I made substitutions, but I thought it turned out delicious!! I used 1 cup whole wheat flour (along with 1 cup all purpose), I used 4 large bananas, and instead of butter, I used 1/4c applesauce and added 1/4 cup yogurt. I added 1tsp vanilla, cinnamon, and walnuts. it was very moist and has a great flavor, but I feel that it needs the vanilla and cinnamon!!
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Creamy Chicken and Wild Rice Soup

Reviewed: Oct. 21, 2010
FANTASTIC! I started by sauteeing onion and carrots, though to add some veggies...you can also add celery. also - i added a little extra flour and i used skim milk instead of heavy cream to cut calories. still turned out FAB!!
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Easy Apple Cinnamon Muffins

Reviewed: Oct. 21, 2010
terrific muffins! i only use 1/4 cup light margarine in them and they still turn out perfect....with a lot fewer calories. i also add cinnamon
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Iced Pumpkin Cookies

Reviewed: Oct. 15, 2009
I made these today, and immediately was asked by several people for the recipe!! I, too, added cinnamon to the glaze. I think it looks pretty and adds great taste. I used a whole can of pumpkin, also. Terrific cookie for fall!
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