AlpineMt.Momma Profile - (18674793)

cook's profile


Home Town: Phoenix, Arizona, USA
Living In: Alpine, Arizona, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Quilting, Gardening, Hiking/Camping, Walking, Photography, Reading Books, Music, Painting/Drawing
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About this Cook
My husband and I moved to the mountains and built a log home in 2001. I now have lots of time to bake and cook and I really enjoy this laid back life style. Our main source of entertainment is getting together with friends for dinner. We started a dinner club with 4 other couples and it's been a wonderful opportunity to enjoy some really fantastic food and great friends.
My favorite things to cook
Mexican food, cakes, cookies, breads, seafood, soups & stews
My favorite family cooking traditions
When my kids come to visit I always make oven baked orange French toast for breakfast. I also make cinnamon rolls for different holidays. I like to make pancakes for my grand-kids and I make theirs in the shape of the first letter of their name. I also make Christmas cookies with my grand-kids.
My cooking triumphs
I made Bread Machine Bagels from this web site and they turned out so good!
My cooking tragedies
I made a tuna noodle casserole for my husband shortly after we were married 27 years ago. It was bad and I've never attempted another one.
Recipe Reviews 27 reviews
Sweet, Salty, Spicy Party Nuts
These are amazingly delicious and so easy to make! I like them much better than the ones done on the stove top.

4 users found this review helpful
Reviewed On: Dec. 7, 2012
Italian Sausage Soup
I've made this soup several times and everyone I serve it to loves it. I toss in a handful of farfalle (bow tie) pasta, add about a teaspoon of Italian seasoning, and omit the salt. Other than that I follow the original recipe. Delicious!!

9 users found this review helpful
Reviewed On: Dec. 19, 2010
Sweet Dinner Rolls
Made these just as recipe said. They were easy and so good. I'll be making these again and I'll try cinnamon rolls next time.

1 user found this review helpful
Reviewed On: Nov. 5, 2010

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