Krestar Recipe Reviews (Pg. 1) - Allrecipes.com (18671721)

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Turkey Veggie Meatloaf Cups

Reviewed: Oct. 23, 2011
These were very good! I made them for a large family dinner and since we were on vacation there was no food processor. I just chopped all the vegetables finely and I thought it turned out great, though the kids may have been more enthused if they couldn't have seen the vegetables as well.
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Brunch Strata

Reviewed: Jun. 30, 2009
This was really delicious. I made the strata exactly as written except I halved the recipe and served it at a brunch themed dinner party and several people asked for the recipe. I thought the bread pieces had a bit of a strange appearance though the flavor was good. I think next time I may just cut it into very small pieces but I will definitely make this again.
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Zucchini Corn Fritters

Reviewed: May 26, 2008
I made these as written for a party and everybody actually loved them. Lots of requests for the recipe! It does make a lot so had them for lunch the next day.
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Spinach Stuffed Chicken Breasts

Reviewed: May 8, 2008
This was delicious. I followed some other suggestions and left off the bacon and sauteed the chicken before putting it in the oven. I also drizzled the chicken with olive oil, lemon juice, garlic powder and pepper. My husband loved it.
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Man Pleasin' Jambalaya

Reviewed: Apr. 13, 2007
The title was right, my husband loved this both times I made it. I followed some of the other reviews and added a can of diced tomatoes with chilies, okra, doubled the cayenne pepper and omitted the carrots.
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Easy Lasagna II

Reviewed: Mar. 29, 2007
This lasagna came out great! Like some others, I was nervous about not cooking the noodles but that was not a problem at all when it was finished. I added some red peppers, squash, onions, and mushrooms which I sauteed with garlic and layered in after the cheese.
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Cucumber Sandwiches II

Reviewed: Feb. 13, 2006
These sandwiches were very tasty and refreshing. I used pumpernickel instead of rye for a better color presentation and refrigerated the cream cheese mixture overnight. These were nice to have for vegetarians and I will make again for my next party.
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Crispy Rice Candy

Reviewed: Jan. 3, 2006
We didn't love this. It basically tasted like I put a bunch of things I like in a bowl and then squashed them together and ate them. It didn't blend very well and was just not as good as making classic rice crispy treats.
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Shrimp Scampi Bake

Reviewed: Dec. 28, 2005
Delicious! I added Old Bay and additional garlic and cut butter in half as previously suggested. Also used frozen pre-cooked shrimp and it was extremely easy and very flavorful.
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2 users found this review helpful

Holy Smoked Bacon and Mushroom Penne

Reviewed: Nov. 22, 2005
Although my husband liked this recipe I found it pretty bland and watery. Would probably only make again if I had a lot of mushrooms I wanted to get rid of.
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Pepperoni Casserole

Reviewed: Sep. 8, 2005
Good recipe! I decided to make it a little lower in fat by using ground turkey and turkey pepperoni and lowfat cheeses and it still turned out very tasty. I also opted for the mushrooms instead of olives.
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Award Winning Artichoke Dip

Reviewed: Sep. 6, 2005
Delicious! You can really taste the different cheeses. I will definitely make this again.
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Romano Chicken

Reviewed: Aug. 29, 2005
Definitely surprised at how easy and delicious. I had to put back in the microwave for a few minutes but still fast!
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