Josephine Recipe Reviews (Pg. 1) - Allrecipes.com (18670747)

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Grandma's Unbaked Chocolate Cookies

Reviewed: Dec. 20, 2014
Thus us so yummy! I vegan ice it by using Earth Balance and a non-dairy milk.
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1 user found this review helpful

Egg-Free Dairy-Free Nut-Free Cake

Reviewed: Nov. 13, 2013
I am amazed at how delicious and chocolatey this tastes. I topped the cake with the frosting made from the recipe on the back of Hershey's Cocoa. Scrumptiously vegan!
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0 users found this review helpful

Vegan Peanut Butter Cookies

Reviewed: Jul. 30, 2013
Best ever! Serve with cold 'milk' and enjoy!
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1 user found this review helpful

Penne Pasta with Cannellini Beans and Escarole

Reviewed: Jan. 11, 2011
Very good. I followed the other reviewers' suggestions and sauteed garlic in olive oil before adding the other ingredients, and then adding a pinch of red pepper flakes.
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6 users found this review helpful

Quinoa and Black Beans

Reviewed: Jan. 4, 2011
Very good. Next time I will follow the other reviewers' suggestions and soak the quinoa before cooking. 20 minutes did not seem like enough time to cook the quinoa through.
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3 users found this review helpful

Spicy Garlic Lime Chicken

Reviewed: Jan. 4, 2011
Good - Very juicy.
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3 users found this review helpful

Andrea's Pasta Fagioli

Reviewed: Dec. 6, 2010
This was excellent as written.
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1 user found this review helpful

Banana Chocolate Chip Cake

Reviewed: Nov. 14, 2010
Excellent, with the following changes. As per other reviewers' suggestions, I used BAKING SODA instead of baking powder and added 1/2 teaspoon of vanilla to the banana mixture. I also baked in a 8x8 pan for a bit more than 40 minutes.
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6 users found this review helpful

Butternut Squash Soup

Reviewed: Nov. 11, 2010
Really good. However, I broiled the butternut squash to make it easier and for more flavor as other reviewers suggested. I also halved the amount of cream cheese called for.
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1 user found this review helpful

The Whole Jar of Peanut Butter Cookies

Reviewed: Nov. 9, 2010
These are amazing as written! I have used chunky peanut butter and omitted the peanuts. I have also added milk chocolate chips to the mix, so good!
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1 user found this review helpful

Blue Cheese Pear Salad

Reviewed: Nov. 8, 2010
This was delicious. It is also good with thinly sliced red onion and dried cranberries instead of fresh raspberries (which can be really expensive).
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5 users found this review helpful

Toasted Garlic Bread

Reviewed: Nov. 1, 2010
Delicious and easy - I follow this recipe as written except I do not top with mozzarella cheese. This is my go-to recipe for making garlic bread.
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5 users found this review helpful

Zucchini Parmesan

Reviewed: Nov. 1, 2010
Good, except mine was a bit watery even though I sauteed the zucchini with the onions and garlic as other reviewers suggested.
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2 users found this review helpful

Best Chocolate Chip Cookies

Reviewed: Nov. 1, 2010
These are great - I love that these are nice and chewy even the next day. This is my go-to chocolate chip cookie recipe now.
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1 user found this review helpful

Downeast Maine Pumpkin Bread

Reviewed: Nov. 1, 2010
Delicious - made the house smell really good, too! I followed the recipe exactly as written with respect to the ingredients. The only change I made was to cut the recipe in half and bake in three mini loaf pans (same cook time).
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3 users found this review helpful

Displaying results 1-20 (of 33) reviews
 
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