Boycook Recipe Reviews (Pg. 1) - (18670431)

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Simple Pork Rib Dry Rub

Reviewed: May 25, 2008
I haven't had ribs this good in a long time. I reduced cayenne and black pepper down to about one and a half table spoons. Only very slightly spicy. My wife and I thank you.
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Prime Rib

Reviewed: Dec. 23, 2007
I tried this recipe with a 5 pound roast, cooked for 30min then left in for 60min. Roast was not done yet (130f), cooked for an additional 20 minutes at 375 and roast was medium-rare(140f). Flavor was excellent (I did rub with "Famous Daves Steak and Burger Seasoning" before applying mustard)!
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Dad's Pan-Fried Green Beans

Reviewed: Dec. 23, 2007
Made recipe exactly as directed, everything turned out wonderful!
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1 user found this review helpful

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