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Risotto alla Milanese

Reviewed: Oct. 14, 2005
I thought this was o.k, but my parents loved it. I used chicken broth instead of the beef stock and I didnt use beef marrow.
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Creme Brulee II

Reviewed: Oct. 14, 2005
Hey! This is a tasty recipe. I have been taking pastry classes and I discoved something. Chef's recomend NOT to use brown sugar on top because of the moisture content and it affects overall appearance.
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39 users found this review helpful

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