Perky Penny Recipe Reviews (Pg. 1) - Allrecipes.com (18669123)

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Roasted Garlic Cauliflower

Reviewed: Nov. 2, 2014
This is the BEST cauliflower I have ever prepared/eaten!! The second time we made it we added a sprinkle of Mrs. Dash = a YUMMY variation! Next time, we will add a dash of Lemon pepper! The possibilities for this dish are endless!!
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Rockin' Oysters Rockefeller

Reviewed: Oct. 25, 2014
EXCELLENT, but I only used 16 oz. cheese in total & it was ENOUGH!! Also, I used a quart of pre-shucked oysters and baked in ceramic baking shells, and had enough topping for ANOTHER quart. Not a problem, because this is DEFINATELY a do-over! :)
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Holiday Chicken Salad

Reviewed: Sep. 7, 2014
Yummy! I used 1/2 original and 1/2 cherry craisins, b/c that is what I had in the pantry; also used walnuts instead of pecans. Stuffed it in a fresh garden tomato! Two thumbs up!!
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Easy Coconut Macaroon Pie

Reviewed: May 3, 2014
I have made this twice to take to family/friend gatherings. It disappears and everyone raves about it! Once, I drizzled my special dark chocolate sauce over the top ... Yum! Also, it doubles well!
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Beef, Burgundy Style

Reviewed: Jan. 26, 2014
We loved this! Only our version used sliced venison and olive oil (didn't have bacon or drippings). A do-over!
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Crab Imperial II

Reviewed: Dec. 21, 2013
Yummy!! I took Al's advice & added 8 oz of small 'salad shrimp' a MUST in my opinion. But for the 'tender' pallets in my family, I'll have to omit the cayenne in the future.
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Turkey, Red Pepper and Cheddar Quiche

Reviewed: Dec. 6, 2013
I didn't have cream so I used milk; I added canned mushrooms, fresh ground pepper, and 1 egg. Perfect!
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Mexican Bean Salad

Reviewed: Oct. 15, 2013
I used fresh corn cut from the cob, used 1 TEASPOON of salt, and took the advice of someone else and halfed the oil... it was perfect! My friends raved and asked for the recipe!!
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Quick and Easy Alfredo Sauce

Reviewed: Jul. 1, 2013
Delicious and soooo creamy!
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Broiled Parmesan-Lemon Tilapia

Reviewed: Mar. 20, 2013
This was WAY too salty for us, and I used celery seed not salt! If you DON'T like fish, you will like this recipe b/c it hides the flavor of the Tilapia. IF I try this again, I will use a FRACTION of the amount of Parmesan. Disappointing.
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Sugar-Free Maple Cookies

Reviewed: Nov. 24, 2009
YUM! I adapted this for my maple-loving, sweet-toothed, diabetic hubby, after reading the comments. Modifications: more maple, more Splenda, and chopped walnuts! EVERYONE liked them -- a keeper!
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17 users found this review helpful
Photo by Perky Penny

Zucchini Pasta Bake

Reviewed: Oct. 25, 2008
YUM! I rated this 4 only b/c I "tweeked" the ingredients. I heeded the comments of others about being dry, so I omitted the crackers & used only a fraction of the amount of pasta (~1/3). For additional flavor I added red & green peppers. Again, YUM! With mods, this dish is a favorite w/my family! P.S. I simply cannot imagine adding canned soup to all these wonderful fresh veggies & herbs.
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Easy Potato Sausage Soup

Reviewed: Oct. 14, 2005
This recipe rated 5-stars by everyone who tasted it! Will definitely make it again. :-) Thanks to D.Dee for sharing!
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