Wow! loved this crust. I usually make Jay's sig. crust (found on this site), but didn't have time tonight. This turned out so soft and browned nicely - even though my Daughter way overloaded the toppings. I followed the directions exactly, the only thing I was confused about was the mixing time of the dough. I did about 3 min in the Kitchen Aid Mixer with the dough hook, then let it rest for 5 min on top of the warm stove. This one has moved to the front of my recipe box.
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Wow! loved this crust. I usually make Jay's sig. crust (found on this site), but didn't have...