Maezystar Profile - (18664851)

cook's profile


Home Town:
Living In: Minneapolis, Minnesota, USA
Member Since: Oct. 2005
Cooking Level: Intermediate
Cooking Interests: Grilling & BBQ, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Biking, Photography, Music
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Recipe Reviews 5 reviews
Pesto Polenta Lasagna
Very smart base recipe! Polenta works wonderfully as a substitute for noodles, and makes the meal lighter and let the other ingredients used stand with their own flavors. I did mine in this order: layer of polenta, layer of pesto, layer of fresh spinach, layer of onions (1/2 of a white) and fresh tomatoes (about 7 romas), layer of ricotta cheese, layer of sauce, next layer of polenta,layer of mozzarella, then topped with pinenuts and fresh parmesean! It was fantastic and I may never eat noodle lasagna again!

332 users found this review helpful
Reviewed On: Dec. 2, 2006
Chocolate Chip Cheese Ball
so tasty! i have made this more times than i can count for certain occasions. some tips on this: NO LOWFAT ALLOWED! its too runny. and also, if you can't get it to form into a ball, you dont have enough sugar. add just a little extra at a time and it will be moldable. another good time saver- stick it in the freezer instead of the fridge. cuts the time in half. i also like to skip the nuts, add extra choc chips, and roll the ball in toffee bits. and then definately serve with chocolate grahms!

462 users found this review helpful
Reviewed On: Apr. 14, 2006
Pear and Gorgonzola Cheese Pizza
i get requests for this pizza ever time i have to bring a dish. and i love to make it as a treat for myself too! the only thing ive changed over the 15+ times making this is that i use emerald brand glazed walnuts instead. its an extra touch of decadence and it fits perfectly!

3 users found this review helpful
Reviewed On: Apr. 13, 2006

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