Robin Profile - (18664598)

cook's profile


Home Town: New York, New York, USA
Living In:
Member Since: Oct. 2005
Cooking Level: Intermediate
Cooking Interests:
Hobbies: Needlepoint, Camping, Walking, Reading Books, Music
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Caught in the act of cooking, 2006
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Recipe Reviews 5 reviews
Glazed Meatloaf II
Delicious!!! I added some green pepper, spicy hot mustard instead of dry, white vinegar in place of lemon & white sugar mixed w/molasses in place of brown sugar. Just Great! (I also put bread on the bottom to soak up the fat). I will definitely make this again!

2 users found this review helpful
Reviewed On: Oct. 16, 2011
Valentino's Pizza Crust
This is quick & easy, but did not work well without a pizza stone. It tasted fine, but was poofy- weird texture... Not like pizza crust at all. If you prefer thin, crispy crust- you will be disappointed. But to be fair, I didn't use a pizza stone. I did like the instructions to have oil dipped fingers - very helpful!

4 users found this review helpful
Reviewed On: Aug. 6, 2011
Sugar Cookie Frosting
This is definitely sweeter than it needs to be!

0 users found this review helpful
Reviewed On: Feb. 14, 2011
Cooks I Like view all 1 cooks I like
Cooking Level: Intermediate
About me: I love cooking. But I really love eating.

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