drjwall Recipe Reviews (Pg. 1) - Allrecipes.com (18661741)

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Light Wheat and Flax Bread

Reviewed: Jan. 11, 2012
Delicious!
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1 user found this review helpful

Peanut Butter Oat Bars

Reviewed: Dec. 16, 2011
We really like these. They are super sweet, so cutting down on the sugar is a great option.
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2 users found this review helpful

Slow-Cooker Chicken Tortilla Soup

Reviewed: Oct. 19, 2011
I used homemade tomatillo enchilada sauce, and cut the chili powder to 1/2 tsp., I also sauteed a chopped carrot with the onion and garlic before adding it to the slow cooker. It is delicious! Thanks for a great base recipe!
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2 users found this review helpful

Fluffy Pancakes

Reviewed: May 24, 2011
Excellent! Topped with strawberries and whipping cream as suggested, and it was a hit! Thanks for the great recipe.
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2 users found this review helpful

Jamie's Cranberry Spinach Salad

Reviewed: May 1, 2011
A good salad, but not exceptional.
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3 users found this review helpful

Anniversary Chicken I

Reviewed: May 1, 2011
Nice flavor! My family really loves this dish.
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1 user found this review helpful

Flax and Sunflower Seed Bread

Reviewed: May 1, 2011
Definitely a favorite!
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2 users found this review helpful

French Baguettes

Reviewed: May 1, 2011
This is my go-to recipe for baguettes. My husband lived in France for two years, and said these are the closest to real baguettes that I've made. Keeper!
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2 users found this review helpful

Rosemary Ranch Chicken Kabobs

Reviewed: May 1, 2011
Excellent flavor! I use the refrigerated Yogurt Ranch dressing, it works really well in this recipe.
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1 user found this review helpful

Asian Lettuce Wraps

Reviewed: May 1, 2011
We love these! The only change I make is to substitute the beef for ground turkey. Delicious!
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1 user found this review helpful

Spelt Flour Bread Machine Challah

Reviewed: Mar. 24, 2011
Excellent bread! I used four cups of fresh ground spelt and no xanthan gum. I used the dough cycle on my breadmaker, and then raised it in two smaller loaf pans until double and baked at 350 for 25 minutes. Delicious!
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20 users found this review helpful

Light Oat Bread

Reviewed: Mar. 1, 2011
I've done two variations on this bread. I'll either keep it as written, but use butter instead of margarine. Or, I'll replace the honey with brown sugar and replace the margarine with olive oil--I like this version best, but they're both great! I always use the dough cycle, and then raise it in bread pans and bake it myself. Thanks for a great recipe!
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3 users found this review helpful

Beef Stroganoff III

Reviewed: Jan. 26, 2010
Excellent recipe! I used a splash of apple juice rather than the wine, and olive oil to replace the butter. To make things easier, I simply bought the "stir fry" sliced beef from the butcher. Delicious!
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5 users found this review helpful

Artichoke Rice Salad

Reviewed: Sep. 9, 2008
Delicious!
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2 users found this review helpful

Deep Dark Chocolate Cake

Reviewed: Mar. 31, 2007
Marisa
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1 user found this review helpful

Banana Cream Pie I

Reviewed: Nov. 24, 2006
Great recipe! I will never go the "store bought" pudding route again!
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2 users found this review helpful

 
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