the4taals Profile - Allrecipes.com (18661697)

the4taals


the4taals
 
Home Town: Mississauga, Ontario, Canada
Living In: Owen Sound, Ontario, Canada
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Baking, Slow Cooking, Low Carb, Healthy, Vegetarian, Dessert, Kids
Hobbies: Gardening, Walking, Reading Books, Charity Work
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Blog...  8 posts
 
Jun. 18, 2015 11:22 am 
Updated: Jun. 20, 2015 12:31 pm
This month for our Allrecipes Allstars Canada project #VirtualReality, we received a gift box from a company in British Columbia, called The Missing Ingredient. http://missingingredient.ca/This is a subscription service where you receive a box every month with delicious goodies in it!We… MORE
 
 
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From The Blog:  Musings of a stay at home Mom
  
About this Cook
A SAHM of 2 boys. Have a home based chocolate business that I run part time.
My favorite things to cook
Desserts!
My favorite family cooking traditions
Christmas cookies and other treats. Birthday cakes for my sons.
My cooking triumphs
Weddings in July and August!
My cooking tragedies
Too numerous to recount! I am always trying new recipes, some not so good.
Recipe Reviews 439 reviews
Creamy Summer Coleslaw
I think this was one of the best coleslaw recipes I have ever had. I used a bag of coleslaw mix, 1 tbsp each of sugar, vinegar, lemon juice and green onions for white, let it sit overnight and topped pulled pork sandwiches with it, we really enjoyed this recipe, thanks Francine!

0 users found this review helpful
Reviewed On: Jun. 30, 2015
Strawberry Cake and Frosting I
Did not work out for me, had a very odd texture and taste.

0 users found this review helpful
Reviewed On: Jun. 29, 2015
Farro Perlato Cereal
It smells awesome with the fragrant vanilla but the farro itself is bland. I sprinkled with cinnamon sugar which made it a little tastier, we enjoyed the chewiness of the farro which I soaked for 12 hours. I would recommend 2 tbsps of sugar not 2 tsps. I remember my grandmother making wheat berries when I was a child, she used honey and dried fruit, that may be a nice addition to this recipe.

0 users found this review helpful
Reviewed On: May 25, 2015
 
Cooks I Like view all 1 cooks I like
Cooking Level: Expert
About me: A SAHM of 2 boys. Have a home based chocolate… MORE
 
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