mamaj Recipe Reviews (Pg. 1) - Allrecipes.com (18660999)

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Crisp Oatmeal Cookies

Reviewed: Jan. 14, 2013
These cookies are just fabulous. I wanted to try them first with no tweaks. I didn't have any coconut on hand, but that would have only added to how good they already are. I would suggest trying the recipe as is, first, because you can't realistically give it a grade if half the ingredients are changed.
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Michelle's Honeybun Cake

Reviewed: Aug. 26, 2012
OMG! There are no words for how good this cake is. If you are a lover of honey buns, you will not be disappointed. I did not change a thing, and it was one of the easiest recipes to make I had ever encountered. By the time I realized I should have submitted a picture of it, my family and I had almost eaten it up, but I saved a few slices for my grandson who was away at the time, and I can't wait for him to return, because he is a honey bun fanatic.
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Italian Wedding Cake

Reviewed: May 12, 2012
Words cannot express how good this cake is! You would think that because the cake is so dense, it would be dry, but it was far from it. It was tender, moist and delicious. I decreased the sugar just a tad, added a little more pineapple and coconut and that was it. No one in my family likes coconut, but I made it anyway, just because I wanted to see if I could, and I did. You will not be disappointed!
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1 user found this review helpful

Yellow Squash Casserole

Reviewed: Dec. 20, 2011
This is the only recipe for a squash casserole you will ever need. The only thing I changed was to use only 1/2 cup of milk instead of 3/4 and I used a few more onions. If you are a true squash lover, you won't be able to put this dish down without help from someone...it is just that good.
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2 users found this review helpful

Florida Strawberry Muffins

Reviewed: May 29, 2011
Just made these muffins on yesterday for my grandson,and he has yet to come and get them, and there are only 6 left They are not the prettiest muffins, but they are simply some of the best you will ever taste. The only thing I added was the zest of one lemon--and that was it.
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Hazel's Meatballs

Reviewed: Apr. 29, 2010
These meatballs were fantastic; my search is over. Making them was so simple, that even the beginner cook will be surprised. The only change I made was to add red pepper flakes because I like spicy food.
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4 users found this review helpful

Corn Casserole III

Reviewed: Dec. 6, 2005
Tried this recipe this past Thanksgiving, and it was mouth-watering. The next time I cook it)which will be soon), I will use all of the liquid from the whole kernel corn, and a tad less of the muffin mix. All in all though, it has a good chance of replacing the macaroni & cheese that my family can't seem to get enough of.
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36 users found this review helpful

 
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