Shirley, Thanks for letting the rest of the world in on our little secret! I'm a native South Carolinian and have been makung this for special friends and special occasions for 30 years. I prefer to add two large onions and two bottles of beer at the beginning and have been known to throw in a few blue crabs. This is best served outdoors, along with plenty of napkins and adult beverages!
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Shirley, Thanks for letting the rest of the world in on our little secret! I'm a native South...