cvillehome Recipe Reviews (Pg. 1) - Allrecipes.com (18659889)

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Chicken Zucchini Casserole

Reviewed: Oct. 28, 2012
Perfect as-is. Honest.
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Flatlander Chili

Reviewed: Oct. 17, 2012
Perfect as-is. I added more spice to my taste and served over pasta - delicious!
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0 users found this review helpful

Juicy Roasted Chicken

Reviewed: Apr. 7, 2011
Change nothing - cook this exactly as the author wrote it and you will love this recipe. This is so simple and it is absolutely amazing. I think the celery may be the trick that keeps this bird so moist. Nothing is more elegant for dinner than a roasted chicken - I cannot wait to spring this on my house guests. A keeper.
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Poor Man's Caviar

Reviewed: May 2, 2010
Very falvorful and surprisingly healthy. I added more mustard and red wine vinegar for flavor.
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5 users found this review helpful

Tuna Salad Pockets

Reviewed: May 2, 2010
Yogurt is a great alternative to mayo. I added parsley and onions galore; a hit!
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3 users found this review helpful

Cod Fish Cakes

Reviewed: Mar. 14, 2009
Just like the ones in New England! Make the fish cakes small (larger ones fall apart) and add salt.
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2 users found this review helpful

The Best Meatballs You'll Ever Have

Reviewed: Mar. 14, 2009
Really tasty and versatile. I highly recommend!
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Hash Brown Casserole II

Reviewed: Feb. 8, 2009
Too easy and dee-lish! I added pork sausage and the flavor was great. I will definitely make this again.
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Slow-Cooked Corn Chowder

Reviewed: Feb. 3, 2009
This was bland and unimaginative. The ham dried out terribly in the slow cooker.
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Egg Salad with a Kick

Reviewed: Jun. 13, 2008
I really recommend skipping this one. While it did not have a typical "eggy" taste, the taste it did have was simply odd. You must love olives and eggs together to enjoy this fully; a combination we did not appreciate.
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3 users found this review helpful

Shredded Beef Enchiladas

Reviewed: Apr. 5, 2008
Unbelievable. This meat is amazing.
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Slow Cooker Chicken and Dumplings

Reviewed: Apr. 5, 2008
An easy and good recipe. Follow the directions exactly.
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Chicken Parmigiana

Reviewed: Apr. 5, 2008
Make this for impromptu dinner guests and look like a rock star. It's easy and you probably have the ingredients already.
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Awesome Slow Cooker Pot Roast

Reviewed: Apr. 5, 2008
Too easy - tender meat and great gravy. My husband makes left-overs into po' boys. A great recipe.
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2 users found this review helpful

Chicken Enchiladas II

Reviewed: Apr. 5, 2008
You're probably thinking "cream soup... how weird," but go with it. These are awesome, and we love us some real Tex-Mex.
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Lori's Famous Crab Cakes

Reviewed: Dec. 9, 2007
These cakes got rave reviews from my friends. I was careful with the recipe from the start after reading the negative reviews (regarding them falling apart). I had the heat turned up high at the start of cooking, however, they didn't hold together very well. I just made smaller, but thicker, cakes. The smaller cakes held together much better than 6 large cakes, as the recipe calls for.
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2 users found this review helpful

Chicken Tortilla Soup V

Reviewed: Oct. 1, 2007
Made this as an appetizer for "Chile Pork" and "Mango Tango Black Bean Salsa," also from allrecipes, for an amazing low-carb, low-fat meal at a dinner party. Easy and excellent.
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Mango Tango Black Bean Salsa

Reviewed: Oct. 1, 2007
Made this with "Chile Pork," also from allrecipes, and it is an amazing compliment of flavors for a low-carb, low-fat meal. We are planning to make this at an upcoming dinner party with "Chicken Tortilla Soup V" also from this site.
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Chile Pork

Reviewed: Oct. 1, 2007
Made this with "Mango Tango Black Bean Salsa," also from allrecipes, and it is an amazing compliment of flavors for a low-carb, low-fat meal. We are planning to make this at an upcoming dinner party with "Chicken Tortilla Soup V" also from this site. This recipe is easy and delicious, but be warned - 2 hours is too long unless you want the extra crisp (and chew). Check it after an hour.
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10 users found this review helpful

Chicken and Portobello Rollups

Reviewed: Sep. 11, 2007
Impressive and easy dish. We will make this for company, but will substitute cheese for the mushroom soup to add a touch of elegance. Excellent blend of flavors.
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8 users found this review helpful

Displaying results 1-20 (of 28) reviews
 
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