beler01 Recipe Reviews (Pg. 1) - Allrecipes.com (18659837)

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Tex-Mex Quinoa Salad

Reviewed: Apr. 11, 2012
Followed the recipe exactly and it was delicious.
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3 users found this review helpful

Janet's Rich Banana Bread

Reviewed: Oct. 23, 2011
a little bland, added chocolate chips
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1 user found this review helpful

Curried Butternut Squash and Pear Soup

Reviewed: Oct. 22, 2011
Made the recipe exactly as is and we loved it.
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2 users found this review helpful

All American Apple Pie

Reviewed: Nov. 1, 2009
The pie was great but I really didn't like the crust. It was way too sugary.
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1 user found this review helpful

Mediterranean Pasta with Greens

Reviewed: Aug. 4, 2009
It was pretty good but not that exceptional. We did make our pasta from scratch and that added a great fresh component. We made fetucine as fusili is a bit more advanced than we're ready for. We also added more olive oil to coat the pasta a bit more. We probably had too much pasta for the ration to be right.
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1 user found this review helpful

Insalata Tricolore

Reviewed: Aug. 4, 2009
So delicious. I added some fresh squeezed lime juice to the avocados because I was nervous they would brown before I served the dish. That, paired with balsamic was really nice. This was devoured.
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3 users found this review helpful

Fresh Blueberry Pie II

Reviewed: Aug. 4, 2009
This turned out great! My first pie and there wasn't a crumb left. To make the latice top, I bought two frozen pie crusts. While one was baking, I let the other thaw and then sliced it into strips and laid them across the top. Then, once the pie was finished, I stuck it in the oven for about 15 minutes at 400 to bake the top. Served with french vanilla ice cream. Amazing.
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2 users found this review helpful

Carrot Turnip Casserole

Reviewed: Jul. 16, 2009
It was good but with all the cheese and stuffing you couldn't taste the veggies. Was a little more "indulgent" than I would like.
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10 users found this review helpful

Party Pinwheels

Reviewed: Jul. 16, 2009
Really didn't like this. I used whole wheat tortillas and veggie cream cheese. The cream cheese was awful and the tortilla got so soggy.
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1 user found this review helpful

Spinach Quiche

Reviewed: Apr. 14, 2009
I really liked it! I skipped the mushrooms and used feta with sun-dried tomatoes. I also used 1/2 and 1/2 instead of milk. Came out really delicious!
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2 users found this review helpful

Easy Bacon and Cheese Quiche

Reviewed: Apr. 7, 2009
Really good. Only change I made was to use real bacon. I'd recommend sauteeing the onions first.
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1 user found this review helpful

Creamy Dill Dipping Sauce

Reviewed: Apr. 7, 2009
Really good. Tasted just right. Had it over grilled salmon.
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5 users found this review helpful

Baked Ziti I

Reviewed: Apr. 3, 2009
I followed this recipe pretty explicitly. I had never had baked ziti but the two Italians I made it for enjoyed it. It did come out a bit watery. And it's probably common knowledge to everyone else, but brown the onions before the beef.
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1 user found this review helpful

Artichoke and Roasted Red Pepper Dip

Reviewed: Jan. 11, 2006
It was good! I liked that it's lots of artichoke and red pepper chunks - not too cheesy.
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4 users found this review helpful

Cathy's Banana Bread

Reviewed: Jan. 4, 2006
It was just ok. It might have been because my bananas weren't very brown. Or because it's just ok.
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1 user found this review helpful

Applesauce Cookies I

Reviewed: Dec. 27, 2005
Ended up adding some more sugar.
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1 user found this review helpful

Libby's® Pumpkin Cheesecake

Reviewed: Nov. 14, 2005
I can't really cook but I really impressed my friends with this! It's so yummy and not too pumpkiny, not too cinnamony.
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1 user found this review helpful

The Ultimate Chili

Reviewed: Nov. 5, 2005
Was just ok. I used ground turkey instead of beef though.
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1 user found this review helpful

 
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