Sandra Recipe Reviews (Pg. 1) - Allrecipes.com (18659707)

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Jam Filled Butter Cookies

Reviewed: Aug. 2, 2008
So simple and so very tasty! I made this with my 3yr old after looking for a simple recipe he could join in with. He loved helping mix and form the dough balls then sticking his finger in them all. I would say you don't need that much jam in each but I suppose it's a personal preference. I will pass this recipe on to all my friends with kids as it's a fun and tasty way to spend an afternoon!
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1 user found this review helpful

Chocolate Pudding Cake II

Reviewed: Mar. 1, 2008
So simple and yummy! could have done with a bit more sauce as it was so nice, my 3 year old woofed it down
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0 users found this review helpful

Curried Carrot Soup

Reviewed: Jan. 7, 2007
Really tasty, a definate keeper. I added garlic with the onions and along with the curry powder, cumin and garam masala.
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103 users found this review helpful

Fantastic Black Bean Chili

Reviewed: Mar. 3, 2006
Excellent meal, everyone loved it. I used 2 tins of tomatoes, one tin each of chickpeas, cannelini beans, pinto beans and sweetcorn. I wasnt keen on the vinegar taste and will omit this in the future.
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Chile Garlic BBQ Salmon

Reviewed: Feb. 19, 2006
Excellent, I did this as fillets wrapped in foil in the oven being its winter, will make again and again.
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15 users found this review helpful

Black Pepper Beef and Cabbage Stir Fry

Reviewed: Jan. 22, 2006
Everyone really enjoyed this dish. Nothing spectacular but for a quick, easy cheap meal idea it was spot on.
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2 users found this review helpful

Famous Chicken Francaise

Reviewed: Jan. 15, 2006
The chicken was fantastic, a big hit with everyone. The sauce was vile and luckily I made it seperate from the chicken so I threw it away and it spoil the rest of the meal. Dont know what I did wrong but it was so bad!
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Mediterranean Chickpea, Tomato, and Pasta Soup

Reviewed: Jan. 11, 2006
Really quick and simple to make, tasted fantastic and so much nicer than anything I have ever had out of a tin. I also added garlic with the onions and used a veg stock instead of chicken.
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Baked Ziti IV

Reviewed: Nov. 6, 2005
We enjoyed this and I would make again but wouldn't bother with the different cheeses or layering it. Very tasty.
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1 user found this review helpful

 
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