Mojito Mama Profile - (18657912)

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Mojito Mama

Mojito Mama
Home Town: Fremont, California, USA
Living In: Tracy, California, USA
Member Since: Oct. 2005
Cooking Level: Expert
Cooking Interests: Mexican, Italian, Healthy, Quick & Easy
Hobbies: Knitting, Needlepoint, Hiking/Camping, Biking, Walking, Fishing, Photography, Reading Books, Music
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Blog...  9 posts
Nov. 8, 2011 12:27 pm 
Updated: Nov. 9, 2011 6:03 am
So I am the queen of semihomemade, so I understand that other people do to. But seriously only one Chicken & dumpling recipe were someone makes a roux?? everyone else is using cream of chicken soup, UGH!!! for health and ease everyone is using only breasts and or parts. I love to use the… MORE
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From The Blog:  Is it just me??
Heirloom Tomatoe pasta salad
Bay 2 Breakers 2006
About this Cook
Hair stylist, Tattooed, Mojito Drinking Mama of Two
My favorite things to cook
Chicken Mole, Homemade bread, cakes, soups, stews, Mexican, Italian, and Off the top of my head recipes with whatever I have on hand ( I love a challenge )
My favorite family cooking traditions
Family all together helping to prepare a meal. My son has become quite the prep chef extraordinaire and has started his own recipe collection. When he is in college in 4yrs i know he will at least be able to feed himself : )
My cooking triumphs
Off the Top of my Head recipes while Camping, that our Large Family still rave about years later. My Lemon Oregano Asparagus Chicken Scallopini ( that is always changing, but always yummy ) My Family Famous Pineapple Upside down cake that no one in my family can duplicate ( much to my amusement )
My cooking tragedies
So many, but they have all been stepping stones in creating my Triumphs. Be it some took many tragedies....
Recipe Reviews 9 reviews
Salisbury Steak
My Family Loved this Recipe !! I changed it just a bit by Doubling the recipe than adding Button mushrooms and black pepper to the gravy/sauce.

6 users found this review helpful
Reviewed On: Oct. 2, 2007
Sour Cream Chicken Enchiladas
I have used both corn and flour tortillas in this recipe and loved them both !!! this recipe has gotten me a few marriage proposals and job offers ; )

33 users found this review helpful
Reviewed On: Sep. 4, 2007
Roasted Green Chile Stew
Tasted like I was back eating on the farm in Espanola, NM. I changed a bit and have tried with both ground beef or ground Turkey. Both equaly good. Beef was just as rich as using pork.

58 users found this review helpful
Reviewed On: Sep. 4, 2007
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