Cathy Profile - Allrecipes.com (18657689)

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Cathy


Cathy
 
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Member Since: Oct. 2005
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Chicken Marsala
I thought this was a very good recipe! Mine wasn't that sweet, but maybe I didn't use enough marsala wine because I cooked only 2 chicken breasts. I think next time I will use fresh mushrooms instead of canned (that's all I had at the time), but besides that it was delicious and very tasty! I will make it very often for myself! Great leftover as well and great with rice! Thanks to the submitter!

2 users found this review helpful
Reviewed On: Apr. 21, 2006
Bread Machine Calzone
I thought this was wonderful! I used ground sirloin beef instead of sausage and it was still great! I fogot to do the fancy criss cross on top, but oh well it still tasted wonderful! Thank you for the recipe!

1 user found this review helpful
Reviewed On: Mar. 30, 2006
Lobster Bisque
Very good bisque! I followed the advice of others and used 1 C. half and half and then 1 C. milk. I added more worcertshire sauce and a pinch more of cayenne pepper. I also used 1/2 imitation lobster and half canned crab (kept the price down). It was very creamy and delicious and my whole family loved it! There was none left after dinner! Thanks to Wilma!

2 users found this review helpful
Reviewed On: Dec. 28, 2005
 
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