glowworm Profile - Allrecipes.com (18654152)

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glowworm


glowworm
 
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Member Since: Nov. 2005
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Recipe Reviews 5 reviews
Alaska Salmon Bake with Pecan Crunch Coating
easy, yet elegant and yummy! i used chicken in a biscuit crackers_ i was out of bread. this is a good way to use leftover dijon if you don"t care for mustard!

0 users found this review helpful
Reviewed On: Jan. 23, 2009
Rich and Creamy Tomato Basil Soup
Simple and fast! I will never ever use canned tomato soup again! Enough for 2 meals for us! Great way to use tomatoes! Yummy.

0 users found this review helpful
Reviewed On: Nov. 2, 2008
Zucchini Parmigiana
Delicious! I hate zuchinni, so when a friend gave me some i had to find something that sounded okay to do with it. zucchini bread? boring!!! this was AWESOME! I will certainly make it again. I used the whole wheat ritz crackers as in an earlier review, and a little less ricotta. I was shocked at how tasty this dish is. YUMMY!

1 user found this review helpful
Reviewed On: Aug. 12, 2008
 
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