stephaniec2001 Recipe Reviews (Pg. 1) - Allrecipes.com (18654118)

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Soft Molasses Cookies II

Reviewed: Jun. 4, 2008
I used 1/2 brown, 1/2 white, but I think I should have added more brown, because they aren't too sweet. I also added more spice then in the recipe. After you roll them in ball if you smash them down an top them with powdered sugar they turn out much better.
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