Casserole Queen Recipe Reviews (Pg. 1) - Allrecipes.com (18653548)

Special Buttercream Frosting

Reviewed: Jan. 7, 2012

Add the butter, it needs it. However, I will say that it worked great for decorating. It just came out tasting a little too much like shortening. But in other ways, it was a great recipe.

Was this review helpful? [ YES ]
2 users found this review helpful

Love this recipe. Very easy. The tortillas were very easy to roll out and cook. The flavor was very good. I used shortening. Next time I am going to use my large pancake griddle to cook these. I made larger tortillas, and this made 12.

Was this review helpful? [ YES ]
0 users found this review helpful

Honey-Dijon Chicken

Reviewed: Oct. 12, 2011

This is not a traditional Honey-Dijon Chicken. It is a good simple recipe. Good served over white rice. Very Asian due to the soy sauce. Should just add veggies and corn starch and call it stir fry.

Was this review helpful? [ YES ]
0 users found this review helpful

No-Bake Chocolate Cookies

Reviewed: Sep. 29, 2011

Very good. Very much like I remember from my childhood. I was out of eggs and wanted cookies : ). I was also almost out of butter so I used half a sick of butter and four tablespoons of shortening. Strange, I know, but they still taste great.

Was this review helpful? [ YES ]
1 user found this review helpful

Easiest Brownies Ever

Reviewed: Mar. 14, 2009

These are excellent brownies. I made these because I didn't have any chips in the house. They turn out almost like a fudge. They are not cake-like brownies, if that is what you are looking for. I didn't have the problems that others reported with being to grainy or floury. Just made sure you cream the butter and sugar well, and stir the flour in slowly. A chocolate lovers dream.

Was this review helpful? [ YES ]
1 user found this review helpful

Cranberry Chicken II

Reviewed: Jun. 11, 2008

I can't say enough good things about this. This is very tasty and savory. We ate over rice. Very easy to make, and a good tasty filling meal. Next time, I'm going to throw in some frozen veggies.

Was this review helpful? [ YES ]
0 users found this review helpful

Pork and Green Chile Casserole

Reviewed: Apr. 3, 2007

This was very yummy. A great comfort food. I added some chedder cheese into the mix, and then topped with more chedder cheese. I enjoyed the texture of the brown rice in this dish. I used only 1 can of green chili's and halved the cumin. It was still awesome. I will make this again.

Was this review helpful? [ YES ]
0 users found this review helpful

Raspberry-Glazed Rosemary Chicken

Reviewed: Jan. 4, 2007

This was pretty good and tasty. I left out the broth and just made the glaze. Baked in over for 15 min, then added glaze, then cooked 15 min longer. Searved over rice. It had a very nice flavor.

Was this review helpful? [ YES ]
3 users found this review helpful

Spiced Orange Chicken

Reviewed: Jan. 4, 2007

This wasn't the best. The sauce turned out way to thick and sort of bland, and it needs some veggies. Just okay.

Was this review helpful? [ YES ]
0 users found this review helpful

Microwavable Chocolate Fudge

Reviewed: Jan. 4, 2007

LOVE IT! Easy, fast, and delicious. I left out the marshmellows, and it took a little longer to set up in my fridge. I thought it might be grainy, but it turned out really smooth and delicious. I gave out for Christmas.

Was this review helpful? [ YES ]
0 users found this review helpful

Spanish Rice Bake

Reviewed: Jan. 4, 2007

This was great. My husband hates Spanish rice, so I added a can of red beans to the mix, served with tortillas, and called it rice and bean burritos. He didn't know the difference. Very good and easy.

Was this review helpful? [ YES ]
1 user found this review helpful

4-H Corn Special

Reviewed: Dec. 28, 2006

I didn't care for this. It was a bit dry and bland.

Was this review helpful? [ YES ]
10 users found this review helpful

Braised Balsamic Chicken

Reviewed: Dec. 2, 2006

I thought the vinegar taste was a bit strong. My husband loved it. I thought it was just okay. I was nice on the garlic mashed potatoes I made to go along with.

Was this review helpful? [ YES ]
0 users found this review helpful

Vegetarian Tortilla Soup

Reviewed: Nov. 24, 2006

A very nice simple soup. I enjoyed this with corn muffins.

Was this review helpful? [ YES ]
3 users found this review helpful

Hot German Potato Salad III

Reviewed: Nov. 24, 2006

This is one of the best receipes for hot german potato salad that I have found. I have to make a huge batch, and it's still all gone! Also good leftover cold.

Was this review helpful? [ YES ]
2 users found this review helpful

Teriyaki Sauce

Reviewed: Nov. 24, 2006

A very nice, flavorful basic sauce.

Was this review helpful? [ YES ]
1 user found this review helpful

Chicken Kisses

Reviewed: Nov. 6, 2006

I baked this in the packets in the oven at 450 for an hour. It turned out pretty good. This is a basic, easy meal. Next time, I might add some drained pineapple for punch.

Was this review helpful? [ YES ]
1 user found this review helpful

Moroccan Chicken

Reviewed: May 24, 2006

This is just a so-so dish that has the potential to be great. Follow the review posted by SILLYSARAHC123 and double the amount of spice. I left out the chickpeas, because I don’t like them, but other than that I followed the recipe exactly. When cooking, the smells are delicious. I couldn’t wait to dig in. However, the end result is a little disappointing. It was pretty bland and flavorless. I added salt and pepper at the table and that helped quite a bit. Next time I make this, I’m going to mess around with the spices, doubling them. I think I’ll add some cinnamon, salt and pepper. Otherwise, a good start.

Was this review helpful? [ YES ]
2 users found this review helpful

Pork Chops with Raspberry Sauce

Reviewed: May 15, 2006

The raspberry sauce is what makes this dish perfect. I used two spoonfuls of frozen OJ concentrate, because I was too lazy to mix the juice up. I think this actually added to the dish, giving it a deeper orange flavor. The tangy sauce goes perfectly with a mound of steaming homemade potatoes. Even my toddler loved this dish.

Was this review helpful? [ YES ]
0 users found this review helpful

Jimmy Dean Sausage Stuffed Pasta Shells

Reviewed: May 15, 2006

This is a good recipe. It is relatively easy to make, except that it dirties 2 pans, 1 mixing bowl, and the casserole dish. To ensure shell success, don’t overcook the shells. Cook them at the bottom end of the suggested cook time. This will keep the shells from breaking while you fill them. I’ve found that a plastic spoon works great for inserting the stuffing. I did not have sausage on hand, so I substituted a pound of hamburger and added spices. I’m sure the sausage would give it a more complex flavor. I also enjoyed the green pepper in this dish. I had very little meat left over, so I was pleased that the proportions seemed correct. It made a very large casserole dish.

Was this review helpful? [ YES ]
4 users found this review helpful