This is what the peppers looked like pre-sauce. I use a lot more onion than the recipe calls for. I also prefer to chop the onions a little bigger
Date Posted: Jul. 24, 2009
Cooking Level: Intermediate
Cooks I Like
Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.
Broccoli salad makes a great side dish or a light main dish on a warm night.
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