Mama Bear Profile - (18650025)

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Mama Bear

Mama Bear
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Member Since: Nov. 2005
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Easy Garlic Broiled Chicken
I made this last night using bone-in chicken thighs with skin and followed the recipe as it was written. For me, the butter was just much too much. The thighs ended up swimming in grease. I made it for a first-time guest we had over and wished I had made something lighter. It was a greasy meal.

0 users found this review helpful
Reviewed On: Jun. 13, 2014
Fast and Friendly Meatballs
Made this tonight. To say it was a hit is an understatement. The meatballs came out light and tasty. I added a few squirts of worcestershire sauce, crushed red pepper, and garlic powder (I'm sure it didn't need all that, but I can't help dressing recipes up!). This is a solid basic recipe, I will make again. Thank you, AnastasiaJane!

1 user found this review helpful
Reviewed On: May 19, 2014
Mock Tuna Salad
I have to say, this really did taste like tuna fish. I've been concerned about the mercury in tuna, so this is a great alternative. My family won't go near it, but I love it and am enjoying it right now on celery. It's filling and tastes, to me, like tuna. I think the reason I eat tuna fish salad (as we Americans tend to eat it, slathered in mayonnaise) is for the texture and creaminess. These are recreated perfectly here with the garbanzo beans. Delish! Will make again.

0 users found this review helpful
Reviewed On: Aug. 4, 2008

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