LaurenHammond Recipe Reviews (Pg. 1) - Allrecipes.com (18649091)

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Peanut Butter Popcorn

Reviewed: Apr. 22, 2007
Kids love it, like to add raisins as well
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Chantal's New York Cheesecake

Reviewed: Mar. 30, 2008
Delicious, followed as written and dumped into pre-made oversized graham cracker crust, and had extra filling, my son has been asking for another piece all day long! First cheesecake I have ever made and definitely not my last!
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Absolutely Fabulous Greek/House Dressing

Reviewed: Apr. 22, 2007
HIGHLY recommend, can't get enough!
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Apple Crisp III

Reviewed: Apr. 22, 2007
Best served with vanilla ice cream
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Herb Rubbed Sirloin Tip Roast

Reviewed: Apr. 22, 2007
great combo of herbs
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Glazed Meatloaf I

Reviewed: Jun. 4, 2007
A regular family favorite, I make mini-meatloaves and cook them in a muffin tin at 375 for 30 minutes or so, the kids love having their own individual meatloaf and is ready by the time your mashed potatoes are done.
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1 user found this review helpful

Supreme Strawberry Topping

Reviewed: Jul. 1, 2007
have made twice so far, first time I pureed the whole batch, and served over Angel Food Cake and second time added fresh sliced strawberries before serving, preferred the latter over pancakes, but simple and well worth the 5 minutes for the wow factor
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Banana Crumb Muffins

Reviewed: Feb. 17, 2007
So moist and delicious, best muffins I have ever made, recommend everyone tries them, great for kids who like to help
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Red, White and Blue Slaw Salad

Reviewed: Jul. 1, 2007
Great, simple and delicious, everyone raved, was best the first day, leftovers were a little soggy but still tasted great, just lost the crunch factor, thanks for sharing
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Weeknight Chicken Cordon Bleu

Reviewed: Aug. 13, 2007
Big hit with everyone, although I used breasts-butterflied and then pounded thin, also wrapped each roll tightly in Saran Wrap and threw in the fridge for a few hours, then finished the breading and browning, the rolls stayed together beautifully with minimal leaking.
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Easy Tilapia with Wine and Tomatoes

Reviewed: Oct. 6, 2007
great idea, thanks everyone raved!
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Buffalo Chicken Dip

Reviewed: Dec. 26, 2007
OMG! Awesome, was a little unsure at first while melting the cheeses in, smell of buff sauce is strong but the flavor is awesome, use canned chicken it separates and gets in every bite, went a little less on the cheddar to avoid grease factor, but people were hovering around my small crock pot to taste some more! craving some as we speak!!!!
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Beer Bread I

Reviewed: Mar. 30, 2008
Love it, used 3 c flour, 3 tsp. baking powder, and 1 tsp. salt, added cheddar cheese (so left out a little salt) and garlic powder, used Blue Light, was great with spinach dip and still good day after. Move over Tastefully Simple! Is REALLY good with Blue Moon as well! Trying again letting the dough rise as someone else suggested, cheap delicious and FOOL PROOF!!!
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Beef Tips

Reviewed: Mar. 30, 2008
Great idea to use a cheaper cut of meat! We loved it, served over egg noodles and I used beef broth instead of water and added a bag of frozen peas towards the end, oh and browned pieces in seasoned flour before adding to crock pot. Try it, you will be impressed!!! NO LEFTOVERS in my house of four!
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Sour Cream Pork Chops

Reviewed: Mar. 30, 2008
Great dinner, something different and so flavorful and smelled great all day! Meat was tender and delicious, already requested again!
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Beer Margaritas

Reviewed: Jul. 1, 2007
LOVED THEM
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Turkey Pot Pie

Reviewed: Feb. 12, 2007
Great recipe, I sub. chicken for turkey and followed the rest of the recipe exactly, turned out great and fed 4 adults, and 2 kids with leftovers for two, Very filling and the epitome of comfort food, thanks for sharing!
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The Best Potato Salad

Reviewed: Jul. 2, 2010
Left out olives and used chopped celery in place of celery seed, only 1 tsp salt and the peppers make the salad, so delicious! Oh and I used russet instead of red, personal preference. Fabulous! So glad I tried it, thanks for sharing, genius!!
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Alternative Baked Salmon

Reviewed: Jul. 29, 2006
This was a huge hit with the whole family and simple to prepare, changed a few things on the topping per personal taste, following or tweaking this recipe will lead to great results!
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Tuna Noodle Casserole from Scratch

Reviewed: Jul. 29, 2006
Delicious and easy to prepare, I will never fall back on canned soup again! Thanks so much, have made it 4+times
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Displaying results 1-20 (of 41) reviews
 
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