jiahhui Profile - Allrecipes.com (18646365)

cook's profile

jiahhui


jiahhui
 
Home Town:
Living In:
Member Since: Nov. 2005
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Herman Reunion Cheese Ball
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 3 reviews
Banana Sour Cream Bread
I halved the recipe and made these into 18 muffins. I used 6 T of butter, 1 c white sugar, 2 eggs, 3 bananas, 1 c sour cream, 1 t vanilla extract, 1 t ground cinnamon, 1/4 t salt, 1 1/2 t baking soda, and 2 1/4 cups flour. Instead of walnuts, I added chocolate chips. I baked them at 300F for 25 minutes. They were perfectly sumptuous!

1 user found this review helpful
Reviewed On: Sep. 11, 2010
Caramel Macchiato Cheesecake
The first time I made this recipe, I overbeat it and didn't use a waterbath. The cheesecake rose while baking, then fell and cracked. It was the ugliest thing I'd ever made! I ended up cutting off the high edges to make it level, then covered the top with a chocolate ganache. Everyone loved it! I've made it two times since and it has turned out beautifully each time. Don't overbeat your cheesecake, and bake it in a water bath (see instructions on baking a cheesecake). The ganache is still a nice complement--scald a cup of heavy cream, then pour it over 1 1/2 cups of chopped chocolate. Let it sit for 5 mins, then stir until melted. Add 1 tsp. of vanilla, stir, and pour /spread on top of cheesecake.

179 users found this review helpful
Reviewed On: Dec. 12, 2006
Herman Reunion Cheese Ball
This was easy and delicious--everyone loved it! Thanks for the recipe--I'll definitely make this again.

2 users found this review helpful
Reviewed On: Jun. 7, 2006
 
ADVERTISEMENT

In Season

Hop On Easter
Hop On Easter

Recipes for baked ham, deviled eggs, and oh-so-cute treats.

Fresh Spring Recipes
Fresh Spring Recipes

The best ways to enjoy what’s in season right now.

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States