maxmankins Recipe Reviews (Pg. 1) - (18645617)

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Diner-Style Baked Potato Home Fries

Reviewed: Nov. 4, 2012
I used onion flakes ans some red pepper to give it some kick. I have a little one, and she hates onions, so I have to sneak them in where I can.
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Mexican Wontons

Reviewed: Dec. 3, 2010
I like these with shredded fajita meat, diced green chilis and regular jack cheese. DO NOT OVERFILL the won ton. I make pot stickers all the time; if you have to stretch the wrapper over the filling - it's going to leak. Dip your finger into a bowl of cold water, outline two edges of the won ton on two sides, and flip the corners together to fold a triangle and gently pinch the side together. Dip in some guacamole, pico de gallo or if you want an immediate heart attack, more queso.
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Aunt Dee Dee's Apple Coffee Cake

Reviewed: Jan. 25, 2007
Great cake for coffee! A couple things I did: 1) I mixed the cinnamon-apple mixture with a large metal spoon, cutting some of the apples in 1/2's and 1/4's in the process. 2) I mixed the eggs, sugar, butter and milk until it was well mixed - but the butter was still in small pieces. 3) While the above mixture was in my mixer, I placed the other dry ingrediant in a 2 qt plastic bag and mixed them together. Then added it gradually to the butter/milk mixture. 4) I added a few walnuts to the first layer of apples- personal preference. 5) Instead of water I used milk in the icing. That gives it a cinnamon roll type icing. Bon Appleteet!
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Mexican Casserole

Reviewed: Sep. 14, 2006
I had to make a last minute change to this. I ran out of chili powder, so inplace of it I put a package of Lipton Taco Rice in the meat toward the end of browning. I also used a can of refried beans instead of ranch. Then I topped it off with shredded lettuce and sour cream. My wife is Mexican....she LOVED it!
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