lizzie Profile - (18645414)

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Member Since: Nov. 2005
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Recipe Reviews 5 reviews
Kentucky Bourbon Sweet Potatoes
I made this recipe for thanksgiving and I made a few minor changes. I was making it for two people and the sweet potatoes were large, so I used two of them. I made the bourbon sauce as directed, but it didn't seem like enough so I made a second batch of it. I layered pats of butter in between the potato slices and added a pinch of cinnomon and ginger. These were heavenly, so good, I would recommend the recipe highly. I gave it 5 stars. i also used brown sugar in the sauce, instead of white sugar.

4 users found this review helpful
Reviewed On: Nov. 25, 2011
Irresistible Irish Soda Bread
I made the recipe exactly as stated. It did not overflow the pan as others have stated. The bread was done about 11 minutes before the given time. I think it could have used some sprucing up as the flavor was not quite there and the texture was all right. I would not make it again as given.

2 users found this review helpful
Reviewed On: Jun. 22, 2008
Chicken Noodle Soup I
Bland bland bland. Where are the celery,carrots and onions? I put in all3 and sometimes green beans or zucchini. I put in thyme and Italian seasonings and fresh garlic and parsley. I would not make it as is.

59 users found this review helpful
Reviewed On: Nov. 7, 2007

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