mjshan Recipe Reviews (Pg. 2) - Allrecipes.com (18645)

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Reuben Sandwich II

Reviewed: Mar. 19, 2010
Made sandwiches with "left-over" St. Patrick's Day" Corned Beef. Used my George Foreman grill but next time will used less butter on the bread slices. Delicious!
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Thousand Island Dressing

Reviewed: Mar. 19, 2010
Loved how simple this recipe is to make and yet the taste is perfect. I used Dill relish and, like another reviewer, used a dash of Worcestershire Sauce.
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3 users found this review helpful

Awesome Egg Salad with a Kick

Reviewed: Jan. 30, 2010
Enjoyed the different flavors in this egg salad. The bacon and horseradish are such a nice addition. I will be making again. Thanks, WebsByMegan for posting!
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3 users found this review helpful

Mimi's Zucchini Pie

Reviewed: Jan. 29, 2010
As I popped the recipe in the oven, I realized I had forgotten to add the 1/4 cup of Vegetable oil with the eggs. I took out of the oven and added the oil, using a knife to work in as best I could. I kept telling DH that I would probably be making scrambled eggs for supper, but, this recipe is very forgiving as it turned out perfect. I used 1 cup each of zucchini and summer squash and added 1 cup of cubed ham. Threw in a bit of fresh spinach I wanted to use up. DH kept saying "this is delicious" and when he reheated left-overs for lunch today, he said it again. I did bake at 350 degrees for one hour. Probably because of all that oil that needed to cook in. Thanks, Suzanne for a wonderful recipe!
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5 users found this review helpful

Stuffing for Slow Cooker

Reviewed: Nov. 28, 2009
Fabulous! Made a recipe to stuff an 18 pound turkey and a recipe for the Slow Cooker. Omitted the mushrooms and marjoram (personal preference). I can only say that the family LOVED it! Thanks Wanda Galloway for this great recipe! M. Joan
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5 users found this review helpful

Broccoli with Poppy Seed Butter and Parmesan Cheese

Reviewed: Oct. 23, 2009
I cooked fresh broccoli 13 minutes in the microwave, covered with 1/2 cup of water and a glass lid. Drained well, added the delicious sauce. Wow, what a wonderful blast of flavor for the taste buds. Making this for Thanksgiving dinner!
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3 users found this review helpful

Wild Rice Salad

Reviewed: Nov. 8, 2007
Delicious salad! I used left-over white rice, homemade vinegar and left out the onion. Added some cranberries to the mix and next time will add mandarin oranges suggested by another reviewer. Will be making this one for company!
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6 users found this review helpful

Restaurant-Style Coleslaw I

Reviewed: Nov. 9, 2004
Excellent recipe! We prefer Cole Slaw to be less sweet, so just added 1/4 cup of sugar. Perfect! Thanks for a great salad, Marsha!
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1 user found this review helpful

Soundview Crab Salad

Reviewed: Oct. 19, 2004
My mouth is still burning from the "heat" of this recipe..but I could not stop eating it! I used imitation crabmeat and definitely wasn't a pound, so that is probably why it was so spicy. I ended up doubling the sour cream and mayo to tone down the flavor. Next time I will halve the cayenne pepper, and go from there. What a great taste, though. Can't wait to serve to our friends. Thanks, HEP303!
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20 users found this review helpful

Simple Baked Apples

Reviewed: Apr. 13, 2003
Delicious! Loved it warm right out of the owen. I also added some craisins to the mix.
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1 user found this review helpful

Caramel Corn I

Reviewed: Nov. 4, 2000
Delicious! I ran a little short of Karo so added a little Molasses to make up a half cup. If anything, it added to the flavor. Taking a batch to the grandkids this week!
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9 users found this review helpful

Garlic Lovers Beef

Reviewed: Nov. 4, 2000
Excellent recipe. I give it a top rating.
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0 users found this review helpful

Elegant Chicken Lasagna With White Sauce

Reviewed: May 22, 2000
This recipe is absolutely delicious. I especially love the flavor of the stuffed green olives. Top rating! It takes a few steps to put together but worth it. Recipe gets added to my "favorite Recipes." Loved this recipe. Goes to the top of my list. I didn't have cottage cheese so used ricotta. It takes a little time but could do some of the preparation the night before. This is definitely being served to company.
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21 users found this review helpful

Bill's Blue Cheese Dressing

Reviewed: May 5, 2000
This recipe is wonderful. Sure gets my top rating!
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1 user found this review helpful

A-Number-1 Banana Cake

Reviewed: Feb. 23, 2000
The banana cake gets my top rating. Easy to make and delicious. Great to have for company. A definite "keeper."
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0 users found this review helpful

Rosemary Sherry Pork Chops

Reviewed: Feb. 23, 2000
Recipe is delicious. My husband and I both loved it. Will definitely add this one to the "keeper" file. Have not served to children as yet.
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3 users found this review helpful

Displaying results 21-36 (of 36) reviews
 
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