I just made this recipe this morning! And, it is to die for! It has a wonderful caramel flavor! We had it on French Toast! I halved the recipe and there was plenty leftover since it was just my husband and me. I love that this recipe is so easy to remember and so easy to make in smaller quantities. You could really scale this down as much as you want. This syrup probably wouldn't be good with something like crepes because then it would over-power the taste... but for something hearty like French Toast it is perfect. This would also be wonderful on ice cream as a caramel sauce. A great way to use up the leftovers!
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I just made this recipe this morning! And, it is to die for! It has a wonderful caramel...