ReneeB Recipe Reviews (Pg. 1) - Allrecipes.com (18639968)

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ReneeB

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Easter Brunch Casserole

Reviewed: Dec. 16, 2013
Good recipe! My husband loves breakfast casseroles. I made some modifications. First I used turkey sausage (trying not to give hubs a heart attack) :) I didn't drain the bacon grease but did drain after I cooked up the onion mix. I used 12 eggs and added milk, added 1 16oz bag of shredded hash browns to the eggs after I beat them. After meat and veggies were cool and drained I put that in the bottom of my dish and poured the egg/potato mixture over that and stirred together. I don't have time in the morning to bake this so I am letting it sit for a few hours, bake tonight and serve re heated tomorrow. My husband will re heat and eat it all week for breakfast. Me on the other hand is not a fan of reheating eggs. Thanks for the recipe!
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1 user found this review helpful

Tater Tot Taco Casserole

Reviewed: Mar. 7, 2013
My husband loves it. Enough said! This is the second time I've made this for him. This time I layered the ingredients and topped it with more tots!
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2 users found this review helpful

Blueberry Loaf Cake

Reviewed: Apr. 10, 2012
Not a huge blueberry fan but hubby is. We went blueberry picking one day and picked 4lbs. I though WTH am I going to do with all these BB's. I made this! And I loved it! So did the hubs. He said best BB bread/cake he's ever had. I made exactly as written. Also I made 2 one in a glass pan and one in stone. After one hour the glass was still a little undercooked but the stone was not. I have 2 in the oven right now for neighbors who threatened to break in and steal after seeing a pic I posted on FB :)
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3 users found this review helpful

London Broil for the Slow Cooker

Reviewed: Oct. 9, 2011
Very good! I really liked it and I'm not much of a meat eater. My husband loved it and he always groans when I make london broil. (not his cut of choice) The only thing I would change is I would double the liquid recipe. I shredded mine and mixed with egg noodles. There wasn't enough gravy.
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Tacos in Pasta Shells

Reviewed: Oct. 9, 2011
These were really good. I made them using taco seasoning and added a little water and let simmer. I am not much of a meat eater so I only had one shell and I though it was pretty tasty. My stepdaughter and husband loved it and it was pretty easy to make.
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Breaded Chicken Fingers

Reviewed: Oct. 9, 2011
My husband and stepdaughter liked them. I personally didn't but I'm not a big meat eater. So I based my rating on their like. From a cook standpoint they were very easy to make. I marinated them overnight kinda on accident. I had planned to make that night but something came up and ended making the next night. I used tenderloins instead of cutting chicken breast up.
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Chocolate Thumbprints II

Reviewed: Dec. 24, 2009
I love these. I've been making them every christmas for the past 4 years. This year I roled the dough in colored spinkles. they turned out great!
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1 user found this review helpful

Candy Cane Cookies II

Reviewed: Dec. 24, 2009
Ok so, I'm giving it 4 stars for taste. But, my cookies fell apart so I just put them all in a pile having candy cane pieces.
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2 users found this review helpful

Sour Cream Spritz

Reviewed: Dec. 24, 2009
Great recipe.
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Sunday Brunch Casserole

Reviewed: Mar. 23, 2009
Very good says my husband! He requested a breakfast casserole and said it was fabulous!! I am not an egg person but I did taste it and thought it was good but really not my thing. I have made this for him twice now. Well done.
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3 users found this review helpful

Pumpkin Chocolate Chip Cookies III

Reviewed: Nov. 4, 2008
FABULOUS!!! These are sooo yummy! I made these on halloween and brought them to work. They were gone in minutes. They were so soft. I ran out of vanilla without realizing beofre I started and you couldn't even tell I didn't add it. I am making another batch today to take to the inlaws they will love them. I did take one piece of advice form another person they are definetly better chilled they are good warm and room temp but the flavor enhances somehow when chilled slightly.
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2 users found this review helpful

Seafood Pasta Salad

Reviewed: Jun. 26, 2008
Ok so I made this for my husband, I am not a imitation crab kinda person but this is really good. I made a few adjustments I omitted the peas because he doesn't like them and added green onions. I added just a little more mayo and also added a touch of old bay seasoning. I will be making this again for him and myself and I will have some peas on the side for me!!
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1 user found this review helpful

Barbeque Beef Casserole

Reviewed: Dec. 7, 2007
I only made half of this recipe because its only my husband and I. I used 1lb ground beef 1/2 can of tomatos, 1/2 can corn 1 small onion and 1 small green pepper I used aprox 1/2 cup of bbq sauce 1/4 seemed too dry and I used 2 boxes of corn muffin mix. It needs extra seasoning for my taste next time I will add some.
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Awesome Pasta Salad

Reviewed: Nov. 30, 2007
Loved it! Took it into work for a potluck everyone loved it. I also used tri colored pasta.
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Buffalo Style Chicken Pizza

Reviewed: Nov. 30, 2007
This was soooo good! My husband loved it. He is a BIG hot wing fan. I used a rotisseri chicken, spicy ranch instead of blue cheese and I also used Franks Red Hot Sauce. It came out great!! I will be making this again!
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Beef Noodle Casserole

Reviewed: Nov. 2, 2007
I made this exactly to the directions and its good but I needed to add a little more salt and It doesn't need to be in the oven for more that 10-15 minutes. The cheese came out burnt after 15 minutes in the oven but it still tasted great and I will be making it again
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6 users found this review helpful

Spicy Oven Fried Chicken

Reviewed: Oct. 25, 2007
We loved this I didn't have time to marinate and it still came out great I used chicken tenders instead. Will be making again soon.
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2 users found this review helpful

Slow Cooker Chicken Alfredo

Reviewed: Oct. 19, 2007
Very yummy I boiled some penne pasta and added it to the crock pot 5 mins before serving next time I may try adding brocolli. Thabks for the great recipe!!!
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59 users found this review helpful

Puppy Chow I

Reviewed: Aug. 9, 2007
this stuff is the beast My mom use to make this when we were kids next time I think I'll use crunchy penut butter
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1 user found this review helpful

Broccoli Chicken Casserole I

Reviewed: Aug. 9, 2007
This was great all though I didn'y follow to a tee I also added broccoli cheese soup and cooked the stuffing first turned out really good my husband liked it!
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Displaying results 1-20 (of 35) reviews
 
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