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sarahBcooks
 
Home Town: Tyler, Texas, USA
Living In:
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Walking, Music, Charity Work
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  • Collards
  • Collards  
    By: GRANNIEGRUMP56
  • Kitchen Approved
  • This recipe has been rated 11 times with an average star rating of 4.2
Jackie & Me
About this Cook
My favorite things to cook
Whole wheat bread, chicken dishes, soups, pizza, and desserts, especially ones that involve any type of berry with cream
Recipe Reviews 30 reviews
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Buttermilk Corn Bread
This recipe makes my mouth water! My family & I love it! I make it often in muffin cups, and have also made it in a 9 in. round with success. I leave out the white sugar and I use organic blue cornmeal. I love that it uses oil. I find that easier than butter. It is moist and crumbly. This is exactly the quick and delicious cornbread recipe I have been looking for.

3 users found this review helpful
Reviewed On: Oct. 27, 2011
Plain Cake Doughnuts
I think I made these the laziest way possible. I made a half a batch. I went ahead and used a whole egg, but scaled back the other ingredients. Then I simply spooned small amounts of the batter into the hot oil. Super easy and exactly the kind of indulgent snack I was looking for. Also, I used buttermilk. I will be making these again when the evil cravings haunt me.

4 users found this review helpful
Reviewed On: Jul. 23, 2011
Pan-Seared Tilapia
This was great! Very basic, nothing fancy, but sometimes that is what you are looking for! I used Swai fillets for this.

3 users found this review helpful
Reviewed On: Jun. 9, 2011
 
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Cooking Level: Intermediate
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