torianne Recipe Reviews (Pg. 1) - Allrecipes.com (18639476)

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Pignoli Cookies I

Reviewed: Nov. 25, 2005
These cookies are fantastic. I've always made this recipe exactly as is here. I've found that making everything in the food processor is the easiest way to go. Thanks so much for the recipe- it's always a hit!
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Grandma's Green Bean Casserole

Reviewed: Nov. 25, 2005
Made this for thanksgiving yesterday and it was fantastic! Best ever. I used french fried onions on top instead of the crackers and it was great! Thanks so much!
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Brown Sugar Meatloaf

Reviewed: Nov. 1, 2005
This recipe was fantastic. I left out the onions because the kids don't like them, but they LOVED this meatloaf. I got a "hands down, best EVER". Even the picky 7 year old loved it. My boyfriend liked it a lot, but he prefers traditional meatloaf. I prepared as the recipe called for except for the onions and I drizzled some brown sugar and ketchup on the top. To serve, I sliced it and strained the liquid from the pan over it which made a delicious gravy. Thanks so much for this recipe! It's a keeper!
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Cream of Asparagus Soup I

Reviewed: Oct. 27, 2005
Made this last night and really enjoyed it. I ended up using 2 potatoes because I was using idaho golds and they are rather small, everything else was the same though. Soup from scratch is time consuming, but well worth the effort. Everyone loved it. Thanks so much!
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Tuna Salad With Fresh Dill

Reviewed: Oct. 27, 2005
Made this last night and enjoyed it quite a bit. The flavor is much different than your run of the mill tuna salad- it tastes much more "fresh" and healthy. I really liked that a lot. I used dried dill instead of fresh and not quite as much. Was excellecnt in mini- pitas, but I bet it would be better in hollowed out tomatoes. Thanks so much for the recipe jessica!
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30 users found this review helpful

 
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