Quick, easy, and yummy. My kind of meal. Well, let me rephrase the quick part...the preparation is quick, but the cooking is slow...which isn't a bad thing. The slow cooking makes the meat nice and tendar.
The only thing I did differently is I chopped up an onion and added it to the broth, added a bit of water so the meat was completely covered, then added some beef bouillon, added a little bit of garlic powder, and a bit of worceshtershire (I can never spell that darn word).
Everyone LOVED it!
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Quick, easy, and yummy. My kind of meal. Well, let me rephrase the quick part...the...