Sara Reichenbach Profile - Allrecipes.com (18633602)

cook's profile

Sara Reichenbach


Sara Reichenbach
 
Home Town: Ridgewood, New Jersey, USA
Living In: Tel Aviv, Mehoz Tel-Aviv, Israel
Member Since: Sep. 2005
Cooking Level: Beginning
Cooking Interests:
Hobbies:
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
i'm gonna win that bake off...
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 4 reviews
Chocolate Torte
A solid, pleases everyone chocolate cake with yummy frosting. Not something I would make to impress company with my baking prowess, but it DID get devoured. MAKE 1 AND 1/2 THE FROSTING (doubling it, as suggested below, is waaay too much - and i love frosting. 1.5 is just right!)

12 users found this review helpful
Reviewed On: Dec. 24, 2005
Stuffed Green Peppers
I made a LOW CALORIE VERSION of this yummy recipe. First of all, I use just a small amount of brown rice. The vegetables have such a fanstastic flavor - the rice is just there to make it more filling, but it is also highly caloric (and has little nutritional value). I used about 1/2 a slice of fat-free swiss in each pepper (waaay less than the recipe calls for), threw in a layer of raw mushrooms and onions (they cook themselves nicely in the juices), and topped the peppers with a few tablespoons of crushed tomatoes (healthier AND it lends a simple, delicious tomato flavor) and a tablespoon of fat-free sour cream to each. For us calorie-counters, this is a genius meal.

186 users found this review helpful
Reviewed On: Nov. 6, 2005
Chicken and Spinach Ravioli
Admittedly this was my first shot at ravioli - but this just tanked. The dough was far too sticky, the ravioli too heavy - surely I did something wrong (but not such a complicated recipe!) We couldn't eat it, which is too bad because I spent HOURS on it. I am officially scared off of home made pasta =(

4 users found this review helpful
Reviewed On: Sep. 28, 2005
 
ADVERTISEMENT

In Season

Celebrate Spring Salads
Celebrate Spring Salads

The most-tender new vegetables are here just in time for early spring salads!

Hearty Potato Soups
Hearty Potato Soups

Creamy, comforting potato soups will warm you up.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States