Sara Reichenbach Profile - (18633602)

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Sara Reichenbach

Sara Reichenbach
Home Town: Ridgewood, New Jersey, USA
Living In: Tel Aviv, Mehoz Tel-Aviv, Israel
Member Since: Sep. 2005
Cooking Level: Beginning
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i'm gonna win that bake off...
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Recipe Reviews 4 reviews
Chocolate Torte
A solid, pleases everyone chocolate cake with yummy frosting. Not something I would make to impress company with my baking prowess, but it DID get devoured. MAKE 1 AND 1/2 THE FROSTING (doubling it, as suggested below, is waaay too much - and i love frosting. 1.5 is just right!)

12 users found this review helpful
Reviewed On: Dec. 24, 2005
Stuffed Green Peppers
I made a LOW CALORIE VERSION of this yummy recipe. First of all, I use just a small amount of brown rice. The vegetables have such a fanstastic flavor - the rice is just there to make it more filling, but it is also highly caloric (and has little nutritional value). I used about 1/2 a slice of fat-free swiss in each pepper (waaay less than the recipe calls for), threw in a layer of raw mushrooms and onions (they cook themselves nicely in the juices), and topped the peppers with a few tablespoons of crushed tomatoes (healthier AND it lends a simple, delicious tomato flavor) and a tablespoon of fat-free sour cream to each. For us calorie-counters, this is a genius meal.

186 users found this review helpful
Reviewed On: Nov. 6, 2005
Chicken and Spinach Ravioli
Admittedly this was my first shot at ravioli - but this just tanked. The dough was far too sticky, the ravioli too heavy - surely I did something wrong (but not such a complicated recipe!) We couldn't eat it, which is too bad because I spent HOURS on it. I am officially scared off of home made pasta =(

4 users found this review helpful
Reviewed On: Sep. 28, 2005

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