Laurel Profile - (18631575)

cook's profile


Home Town: Kc, Missouri, USA
Living In:
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Sewing, Gardening, Walking, Reading Books, Music, Charity Work
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About this Cook
In 2012 we changed 11 yr old's diet to gluten/dairy/soy/tomato-free. This has been a challenge! The good part is my husband has decided to do gf/df and dropped 40 lbs in a few months. He loves the diet. It's most challenging sticking to a mainly organic diet on a budget. Meat is the biggest expense, and our diet has become more meat-centered. Beans and rice are still on the menu, though.
Recipe Reviews 36 reviews
Butternut Squash Soup
Was better than I thought. We all ate it, but wasn't a super favorite. Was easy to make with frozen cubed squash

0 users found this review helpful
Reviewed On: Dec. 30, 2014
Vanilla - Chocolate Powdered Sugar Frosting
Excellent! My 11 year old daughter just made this and it's perfect. We used coconut milk (from carton, not canned) and it's super-creamy. Thanks!

0 users found this review helpful
Reviewed On: Aug. 2, 2014
Alicia's Aloo Gobi
2 adults and 1 child loved it. 10 year old wasn't as thrilled. I cut the cayenne in 1/2, but was told it should be hotter. I think this will be even more awesome tomorrow after the flavors marinate. Thank you! Served over brown rice.

0 users found this review helpful
Reviewed On: Feb. 10, 2014

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