Joanna Profile - (18631366)

cook's profile


Home Town: Raleigh, North Carolina, USA
Living In: Lexington, Kentucky, USA
Member Since: Sep. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Indian, Italian, Mediterranean, Vegetarian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Biking, Photography, Reading Books, Painting/Drawing, Wine Tasting
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About this Cook
I am a young professional who enjoys cooking mostly on the weekends. I enjoy having dinner parties and cookouts where I can experiment on my friends - they don't mind being my guineas.
My favorite things to cook
I love cooking pastries (still working on the skill angle)
My favorite family cooking traditions
Fondue at Christmas Crock Pot Turkey's with Spicy cranberry chutney for Thanksgiving. Chocolate Cherry cake for any holiday.
My cooking triumphs's Rack of Lamb in mustard, a great hit!
My cooking tragedies
Every cookie I made above 6200 feet.
Recipe Reviews 14 reviews
Golden Rum Cake
Un-FREAKIN-Believable. Everyone Loves this cake, it is such a hit. I followed the directions to the letter. It was great the day after it was made, but the third day it was Amazing! My new go-to cake.

1 user found this review helpful
Reviewed On: Jul. 31, 2009
Sangria! Sangria!
I made this for a summer party and it was a huge hit. I will definitely be making this again.

1 user found this review helpful
Reviewed On: Sep. 28, 2007
Sausage Balls
Fantastic. I used turkey sausage and they turned out great. I made two days in advance and just re-heated in 350 degree oven for about five minutes.

3 users found this review helpful
Reviewed On: Jan. 29, 2007

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